Dickey's Barbecue Pit 2400 Aviation Drive Dallas Fort Worth International Airport, Dallas, TX 75261

● Open
2.6 9
Location & Phone number
Hours open
Photos
About Us
Reviews

About the Business

Dickey's Barbecue Pit

Dickey's Barbecue Pit is a popular restaurant located at 2400 Aviation Drive in Dallas, Texas. Known for its mouthwatering barbecue dishes, this institution offers a wide variety of smoked meats, savory sides, and delicious desserts. Whether you're craving ribs, brisket, pulled pork, or sausage, Dickey's has something to satisfy your barbecue cravings. With a welcoming atmosphere and friendly staff, Dickey's Barbecue Pit is the perfect spot to enjoy a hearty meal with family and friends.

Photos

  • Dickey's Barbecue Pit - Dallas, Texas 75261
  • Dickey's Barbecue Pit - Dallas, Texas 75261
  • Dickey's Barbecue Pit - Dallas, Texas 75261
  • Dickey's Barbecue Pit - Dallas, Texas 75261
  • Dickey's Barbecue Pit - Dallas, Texas 75261
  • Dickey's Barbecue Pit - Dallas, Texas 75261
  • Dickey's Barbecue Pit - Dallas, Texas 75261
  • Dickey's Barbecue Pit - Dallas, Texas 75261
  • Dickey's Barbecue Pit - Dallas, Texas 75261
  • Dickey's Barbecue Pit - Dallas, Texas 75261

Location & Phone number

Directions

Dallas Fort Worth International Airport, Terminal D, 2400 Aviation Dr Gate 26, Dallas, TX 75261, United States

972-973-9563
dickeys.com
Call Website

Hours open

Monday:

11:00 AM - 9:00 PM

Tuesday:

11:00 AM - 9:00 PM

Wednesday:

11:00 AM - 9:00 PM

Thursday:

11:00 AM - 9:00 PM

Friday:

11:00 AM - 9:00 PM

Saturday:

11:00 AM - 9:00 PM

Sunday:

11:00 AM - 9:00 PM

Reviews

Ali Kouzayha:
1

"Should’ve read the reviews first before coming here. I paid $23 for this. Poor quantity and the brisket is mid. Never coming back here"

almost 9 months ago
Vanessa Dykstra:
3

"Employees had no idea about anything being gluten free, tried to give me bread with my plate even though I said I can't eat wheat. Had 2 meat plate. Chicken was good. Brisket was stringy, not slices. Also dry. Only 1 sauce container for the two meats. Hoping they don't gluten their meats."

almost 10 months ago
Victoria Silva:
4

"I had a Giant Baker. The flavor was really good, just the meat and potato a bit dry. The sweet sauce was wonderful."

almost 10 months ago
Bernard Campos:
1

"The only thing redeeming was the friendliness of the staff serving you. The brisket, pulled pork, and chicken were dry to the point it’s hard to chew. Canned beans as a side and then the Mac and cheese also probably from a box. Baked potato was not even hot enough to melt the cheese placed on top, and also burnt hard shards of brisket served on top. More than likely will never try this chain again."

almost 11 months ago
Vincent Lewis:
2

"Brisket was dry and chewy like it was over cooked or under the lamp for too long. They also ran out of all drinks so I didn’t even bother getting the combo. Casserole was fine. Employees were nice and gave good recommendations"

1 year ago
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