Louisiana Bistreaux Seafood Kitchen Buckhead 3312 Piedmont Road Northeast, Atlanta, GA 30305

"The food and service was awesome! We ordered the oysters which was charbroiled and came out perfectly. The gator fries were delicious and the steak was so good. I definitely recommend you try them out"

"1st time here, late lunch. Our waiter was great. The food was better. I couldn’t choose what my favorite was…but the crawfish ravioli were amazing and I’d definitely order those again. The portion size was enough for 2 meals (I added a side of rice)."

"I was so happy we chose this place to eat. The food was great and the left me wanting more. Our waiter took a little too long to come back to our table to refill our drinks, but she apologized and we were okay with that because it started to get busy during the dinner hour and there was also a live ban d playing that night. I had the catfish dinner with the potatoes and the reds beans and rice on the side with the cole slaw. My wife had the chicken with the smoked gouda grits and string beans. She was happy also with her selection."

"Overall, we enjoyed our visit. The chargrilled oysters were good but they weren’t New Orleans good. I wished the topping was broiled a little bit more and that they would’ve given us bread. Sorry I can only compare the oysters to what I’ve had in New Orleans. The crawfish ravioli was really good. The gumbo was tasty but spicy. It didn’t have a lot of rice. The red fish and grits was good but I don’t think it’s a dish that I would order a second time. My brother was not a fan of the crawfish with rice dish. He absolutely did not like it. The other 2 people that we were with loved the jambalaya. They said it was very tasty. We didn’t order desert. My husband ordered a Jack Daniel drink but he wasn’t a fan of the crushed ice in it. The overall vibe was cool. I don’t think the food prices match the quality and taste. I think we paid for location."

"The food and drinks here are fantastic! The only part that really grossed me out was my silverware. When I tried to open it from the napkin, it was stuck to something and there was brown stuff catching it. I had a hard time not focusing on cleanliness after that, but I’m thankful for the strength of the drinks and the manager who made it right. Definitely a place to try if you’re in the area."