It's Just Wings

"I spent over $22 for pigeon wings when I paid for chicken wings, and a Philly cheesesteak that was terrible. I asked for only wings but they charged me for a whole meal that wasn't even worth it. I was forced to eat it because I spent so much. I will never go spend my money there again. I suggest you save yours it's not worth it."

"Totally forgot to snap a photo before digging in! This is the boneless honey sriracha combo. It comes with 11 boneless wings, curly fries a drink and a cup of delicious ranch. All for like 13$ they also offer boneless wing combos and many different flavor options. We have been ordering from here for almost a year now, they have yet to mess up an order or send anything subpar. I’d absolutely recommend trying it out if you have not yet. Keep up the quality work guys, thank you!"

"Great food! Great prices! I have yet to be disappointed with the food from this location. Even when we order through Uber, they always get the order right, which is quite rare from me experience."

"Omg. There portions sizes are large and boy are the wings tasty. My husband and I ordered a 32 piece wings with the fries. We ordered 4 different flavors. Lemon pepper,yummy a touch salty,but extreamly fresh and good. Teriyaki pineapple was really yummy,sweet and a touch of spicyness. My husband is a professional chef and he said the wings were spot on flavor wise and size. The fries were great. We also ordered the garlic ones and ranch. This restaurant gets 5⭐⭐⭐⭐⭐ stars from us. Remember my husband is a chef. So he was able to give a professional opinion."

"A lot of work to do! Ordered my food and stated it would be done in 20 minutes. Showed up in approximately 25 minutes. After sitting in my car for 20 minutes I was told it would be an additional 15 minutes! Basically took an entire hour! The server was apologetic, and stated that their system couldn’t handle all of the issues between door Dash and people calling in to go orders. To top it all off my food was cold when I got home. I noticed from my parking lot spot where I was told to wait and to call in; there were a lot of orders that were sitting on the rack ready to go for long periods of time before the server would bring them out."