O'Callahan's Publick House

"I had corned beef and cabbage. It was good. My husband had shrimp and grits. Also tasty. The serving sizes were generous. Our server was great. They take reservations! Walk-ins are welcome also."

"Hands down a great restaurant. Lauren our waitress was amazing, great personality and quite attentive to her tables.. We started out with the Reuben Bites which were excellent. Main courses of course fish n chips as well as the Honey Salmon.. Both Excellent.. tried the bread pudding for dessert, not bad my only suggestion would be a scoop of ice cream on top.. We will ABSOLUTELY be back!!!"

"This is the best shepherd's pie I have ever eaten in my life. The front of house staff was lovely and greeted me when I came in, and my food arrived promptly."

"We came in for an early dinner and there were hardly any customers in the restaurant. Still, we waited several minutes before someone helped us. The service staff were gathered around the drink station chatting, which they continued to do most of the time we were there. Our waitress was the main one running around. The atmosphere was great. It looked like an Irish Pub, just like I’m used to from living in New York. I was hoping the food would be the same as what I used to get in the city. The fried mushrooms were the best I’ve ever had….anywhere. The Shepherd’s pie was good and the Guinness gravy on it was awesome. However, the Ruben let me down. My bread on top was very dark, but the bottom piece was completely charred black and burned. I couldn’t get ahold of the waitress so I pulled of about an inch around all the edges, that were absolutely inedible, and ate the sandwich like that. By the time she finally looked so I could flag her down; I had been without water the majority of time, my daughter had eaten her entire meal, and then she only filled my glass halfway with water before going to another table. When she came to ask if we were done, there was no check offered. She just had the handheld to pay with your card and said “your total is…”. I asked if I could see a check and was advised that after I pay I would get a detailed receipt with everything on it. I did quick calculations in my head and the amount seemed close to what I remembered our meals were so I went ahead and paid. Luckily, when I got the receipt it was correct. I had been worried though as the server had to physically stop, point at the tables one by one with her finger, and count out loud so she knew which table we were. It didn’t give a good feeling when just handing my card without seeing a check first! Overall, we loved the mushroom appetizer and my daughter enjoyed her entree okay. My Ruben was almost inedible though and the service was very bad. Not sure if we will be back. It just depends on how much my daughter liked the gravy on that shepherd pie."

"We went for the first time and quickly decided this is our local favorite. Their only miss step was that we never saw a check, and when given our total owed, we were offered a text or email receipt- which we never received. We have no idea how much the special cost, nor how much our beverages cost. None of us drank alcohol, and we were all very happy with our meal choices."