Mercato Roman Pizza 31 New York 303, Tappan, NY 10983
About the Business
Mercato Roman Pizza is a cozy restaurant located at 31 New York 303 in Tappan, New York. We pride ourselves on our 96-hour cold sourdough fermentation process, resulting in a pizza with 2/3 fewer carbs and gluten, making it easy on the digestion. Our ingredients are locally sourced, ensuring the freshest and highest quality dishes for our customers.
At Mercato Roman Pizza, we specialize in hand-made Roman style pizza, crafted with the best ingredients available. Our seasonal menu offers a variety of options to choose from, all served in a warm and inviting atmosphere. Come dine with us and experience the delicious flavors of our locally sourced dishes.
Photos
Hours open
Monday:
12:00 - 21:00
Tuesday:
12:00 - 21:00
Wednesday:
12:00 - 21:00
Thursday:
12:00 - 21:00
Friday:
12:00 - 22:00
Saturday:
12:00 - 22:00
Sunday:
12:00 - 21:00
Reviews
"Excellent pizza made by a group of people who care about what they're doing and have passion for making their guests feel welcome. My wife and I have been there many times and we've never been disappointed. She's vegetarian and I'll eat virtually anything and we never have problems splitting dishes, sharing etc. Enjoy a restaurant doing things the right way... hopefully for a very long time."
"This place was really great! The pizza /crust is delicious and the salad and pastas are so good. The service was lovely! I’ll be back."
"A surprisingly upscale italian-style pizza restaurant with incredibly delicious crust and fantastic veal ricotta meatballs. The olive oil panna cotta was delectable too and had us scraping the bottom of the dish for more! I can't wait to go back and try more of their dishes and pizza flavors!"
"The citrus elderberry sangria is a must try. This pizzeria is intimate and quiet. It does not have a massive selection, but the options are strong and bold. We ordered the chopped salad. It was crisp, fresh, bright, zesty and vibrant. We also ordered the prosciutto , the Margherita , and the Bianca. All of them were well made. The Margherita was classic and satisfied two young children. The Bianca was my absolute favorite. It was luxurious, rich, creamy and a little spicy. I could not get enough. The prosciutto was not my favorite, the crust was very thick on this pie, however, it was still well made and had good flavors. I would recommend Mercato especially for the cocktail!"
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