Imperfecto 1124 23rd Street Northwest, Washington, District of Columbia 20037

"Enthusiastically recommend. Imperfecto is one of my most favorite tasting menus/dining experiences in the DMV. It is a beautiful restaurant, service is impeccable (we always request Elvir!), and they really go out of their way to make special occasions extra special. Their cocktails are truly exceptional. If you do not eat pork or certain less conventional meats, such as lamb/rabbit, this restaurant may not be for you. That said, there are vegetarian and other options that are delicious as well and they are not too strict about having to make swaps for dietary restrictions."

"Excellent experience overall! The tasting menu (7 course meal) was delicious—great variety of dishes. I asked for a medium cook on the steak dish and it was a bit under—also was not a fan of the foie gras topping (left a fatty gamey taste in my mouth). The service was absolutely outstanding. Given that it was our first time dining here, our server treated us to a complimentary dessert wine, which was excellent. Dessert was amazing! Will definitely be back to try some dishes from the a la carte menu."

"Everything was perfect for my wife and I 8th anniversary. The waiters/waitress are very nice and they will fold your napkins every time you leave the table. However this restaurant is a Michelin Star restaurant, so be prepared to spend money and it’s worth every penny. My favorite dish was the shrimp, the noodles with goat cheese and the seabreem."

"This restaurant has a Michelin star. The food is excellent. Often when dining at a restaurant of this caliber you can leave hungry as presentation is valued over America’s hearty meal standard. At Inpeefecto you will be satisfied not stuffed if you order from each part of the menu, salad, appetizer, entrée. The food and drinks are excellently prepared with creativity that does not sacrifice familiarity. The atmosphere is upscale. The tempo is energetic. There is a lot of attentive staff, which means your service is timed out nicely. Seating is quaint with some little nooks and cut outs for semi private dining. The table across from the waiter station, where we sat, was too busy. Avoid that seating if possible as there are too many staff passing back in front and around you. You sort of feel in the way. The waiters and staff are well trained, know the menu and are pleasant and professional. Go, you will enjoy your experience."

"I had a good experience with their service. My server was very polite and explained the food well and treated us very nicely. The server made sure my food is right and asked chef about my requests. Food was overall balanced. Just tender loin sauce was a little bit salty. Amazing dessert!!!!! I want to recommend them to change the paper towel in the bathroom. They are using cheap paper towel in Michelin star restaurant. And the cocktail glass was a bit sticky. Need to wash and wipe it well."