Et Voila !,

5120 MacArthur Boulevard Northwest, Washington, District of Columbia 20016

"Excellent food, amazing service. My only point not to add the last star is that the place is a little bit small so some tables are on the hallway. Food wise, I totally recommend it. Go try the seafood, it's great. The beef Tartare is also amazing and totally worth it. Will be back again for more."

"My mother had an emergency health issue here during dinner. Staff was extremely supportive and concerned during the episode. We had already ordered our food, which we didn’t get to eat. Manager only charged us for the drinks instead of the hundreds of dollars the bill should’ve been and they called to check up on her the next day. Amazing people that work here and we are very touched by their support during the episode. The little food we were able to meet was amazing. Thank you to the Et Voila team"

"Simply the best restaurant I have been to for a long time. I almost felt that I was back in Europe. Atmosphere is so wonderful. The food is mind-blowing, and the service is knowledgeable and fantastic. I am running out of superlatives. Go, you won't regret it."

"Fabulous upscale restaurant with superb service and amazing food. You'll be glad you came, and if it's your first time, wonder why it took so long to find this spot! Tres magnifique. Went for a birthday dinner, and Et Voila did not disappoint. Of course, the company we were with made it extra special. The beet salad and French onion soup were delicious. The Belgian beef stew (corbonnade a la Flamand) and their branzino filet were amazing. The beef melted in your mouth. For desert, the Alex Cake (essentially mousse aux chocolat) and the profiterols were scrumptious. More appetizers and entrees to try at our next visit."