Brasserie Liberté 3251 Prospect Street Northwest, Washington, District of Columbia 20007

"A definite highlight of the place was the bread and butter served when you first sit down, the butter is deliciously smooth. My friend and I started with the Macaroni au Gratin, which was was very creamy and rich, and had a perfect crust. It was large enough to serve as an entree. Another recommendation would be the Moules Frites, I only wish I had some bread to sop up the sauce it was served in. All in all, would definitely go again!"

"Came here to celebrate my engagement. They were very sweet and brought us a slice of cheesecake at the end as a complimentary congratulations. The food was very good, the cook on the steak in my steak & eggs was perfect and all the seasoning was on point. The service was good and the atmosphere was classy, but they completely forgot to bring me the drink I ordered. It never showed up…. That being said o wholeheartedly recommend this place to come have a good meal and to celebrate."

"Went in with a reservation, waited at the bar until we got a table - about 15 extra minutes. Can't blame them cuz they were packed! Enjoyed a Latte until then. Atmosphere was beautiful this winter morning, even while busy. Place is a lot larger than you think. Restaurant week menu was a 3 course meal for $25 each on brunch weekend. Worth it. My only dislike - not a fan of the flan. Otherwise, awesome experience!"

"Beautiful interior.. love the warm teal color with burgundy accents and ecru ceiling. Food was amazingly good, our waiter was knowledgeable and attentive.. prices are decent.. all in all a gem!"

"Came by for a late lunch today with my partner before a show we were scheduled to see. We wanted something a little elevated since we were celebrating our anniversary so we scheduled a reservation for a late lunch/early dinner. It was absolutely worth it. Our server was amazing and gave us great suggestions, the food was impeccable, the lavender martini was to die for, and I genuinely enjoyed the atmosphere. We were the only two in the restaurant (granted it was 3:30 on a Tuesday) and we felt like royalty. The speed of the food, the service, and just the overall taste and ambiance was fabulous. Highly recommend."