Tpot Hot Pot and Korean BBQ

"I went to the Grand Opening this weekend. I really love the decor and atmosphere. My waitress was Maddie and she was the sweetest waitress I have ever had. She was very attentive and I was honored to be her first table during the grand opening. No alcoholic beverages, but the Korean BBQ & Hot Pot is all you can eat. I love that! And an added touch is the Ice-Cream Bar. The perfect servings for dessert after you have stuffed your face. Lol! They have a good selection of meats and vegetables and I love the bar, filled with the freshest fruits, sauces and spices. The restaurant is very clean, bathrooms as well. Children Friendly and plenty of spacing, even at the tables. Conveniently located and only 5 miles from my house. Yay!"

"Jonathan was an amazing and excellent waiter for me and my girls! The wait was only 30 mins which is understandable since it's a soft opening. They do have military discount but since it's the soft opening, they give us 10% anyway. Great food."

"Pretty impressive a place that opened yesterday. Our server was super attentive. $15.99 for kids under 10 and $29.99 for adults bbq. Unlimited meat/seafood. Free ice cream. Can't beat that these days!"

"We ordered barbecue, but the gas burners refused to stay lit after several attempts and a delay in cooking our meat. We were put at a different table and had the same malfunctions. We left the restaurant and went to a different place to eat lunch. The serving staff seems very new And I don’t think they understand how embarrassing it is to have equipment that is not reliable the gas burners should be replaced immediately"

"We have been waiting for the restaurant to open. We came in the first night but it was an hour wait time. We came back on Saturday lunchtime, we were able to be seated right of way. Not having the experience on this type of restaurant setting I was a bit confused. But all the servers were very helpful and attentive to us. The service was very prompt and I like to see how all the staff worked well together to make sure the tables were taken care of. The food was delicious, my favorite was the galbi short ribs."