Tomiko Japanese Steak House Holdfast Shores, Glenelg, South Australia 5045
About the Business
Welcome to Tomiko Japanese Steak House, located in the picturesque Glenelg, Holdfast Shores area of Australia. Our establishment is a unique fusion of food and entertainment, offering an unforgettable dining experience for all who visit.
At Tomiko Japanese Steak House, we specialize in the art of Teppanyaki, a traditional Japanese cooking style that combines delicious flavors with captivating performance art. As you step into our restaurant, you will be greeted by the sight of a large iron plate, where our talented chefs showcase their skills and entertain guests with their culinary expertise.
Teppanyaki is more than just a meal; it is an interactive experience that engages all of your senses. Our skilled chefs use their knife and spatula to skillfully dice, slice, and toss the freshest ingredients right before your eyes. You will be captivated by the mesmerizing display of grill flaming and amazed by the precision with which our chefs perform activities like egg throwing.
The menu at Tomiko Japanese Steak House offers a variety of delectable options, including succulent meats, fresh seafood, and vibrant vegetables. Each dish is carefully prepared to ensure the perfect balance of flavors and textures. From tender steak to juicy prawns, every bite is a taste sensation that will transport you to the heart of Japan.
As you indulge in our mouthwatering creations, you can sit back and enjoy the lively atmosphere of our restaurant. The Teppanyaki experience is not just about the food; it is about the connection between the chef and the audience. Our chefs engage with guests, sharing stories and laughter, creating a warm and welcoming environment that adds to the overall enjoyment of your meal.
Whether you are celebrating a special occasion, hosting a corporate event, or simply looking for a unique dining experience, Tomiko Japanese Steak House is the perfect destination. Our friendly staff are dedicated to providing exceptional service, ensuring that your time with us is nothing short of extraordinary.
Come and join us at Tomiko Japanese Steak House, where the art of Teppanyaki meets the flavors of Japan. Immerse yourself in a culinary journey unlike any other, where the delicious food and captivating performances will leave you with unforgettable memories.
Photos
Location & Phone number
Holdfast Shores, Glenelg, South Australia 5045, Australia
Hours open
Monday:
12:00 AM - 8:00 PM
Tuesday:
12:00 AM - 8:00 PM
Wednesday:
12:00 AM - 8:00 PM
Thursday:
12:00 AM - 8:00 PM
Friday:
12:00 AM - 8:00 PM
Saturday:
12:00 AM - 8:00 PM
Sunday:
12:00 AM - 8:00 PM
Reviews
"Had a 10 course banquet via scorpion. Shared with a couple who have spent a lot of time in Japan. We all really enjoyed the food - there were good sized servings and we couldn't have eaten more by the end of the banquet. Service was great without hovering. Plenty of time offered between courses. A great night."
"We tried the 10 course degustation menu. 10/10 on all criteria. All the dishes were tasty and well presented. Fantastic quality and seafood was fresh. Cheery on top was the dessert with creamy vanilla mochi with strawberry and marmalade."
"Went with the Diamond set menu for 3. Good selection of seafood and meats accompanied with Miso soup, greens and the egg fried rice as sides. The steak was the highlight. Expected more from the experience, however the chef was fairly new and only had 8 months experience behind him so no fancy tricks or flare. There wasn't really any wow factor with the tepenyaki experience or much interaction with the chef either. Food was decent though but would opt to order tableside if I was to return. Staff were nice, though they grabbed the bottle of wine from the table assuming it was empty. Understandable as that particular bottle was dark in colour. Still good for a glass and a half which they brought back when mentioned =)"
"Location is nice, service very good, but the food was disappointing. In general food was overcooked and under seasoned. For the prices they charge, you may expect much better. Steak was medium at best, not medium rare (they slice it before cooking so medium rare will almost be impossible), lobster tasted as it had been frozen. Edamame also cooked way too long as well. Karaage chicken was ok but lacking seasoning. Same for the asparagus. I mentioned this as salt and pepper are not provided so you would expect it to be cooked to perfection."
"Lovely spot with both outdoor and indoor dining areas and nice view of the water front and the boats. Authentic menu and friendly staff. Oyster, tempura prawns and the steaks with fried rice were really delicious. Nice selection of drinks and sauces. The deserts were nice and fresh to end the experience."
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