Xi An Cuisine
About the Business
Welcome to Xi An Cuisine, a hidden gem nestled in the heart of Haymarket, Hay Street, 90 in Australia. As an establishment that specializes in authentic Chinese cuisine, we are proud to be a renowned food destination and a must-visit point of interest for locals and tourists alike.
Step into our restaurant and be transported to the vibrant streets of Xi'an, a city known for its rich history and diverse culinary traditions. Our skilled chefs meticulously craft each dish, using traditional cooking techniques and the finest ingredients to ensure an unforgettable dining experience.
At Xi An Cuisine, we take pride in offering a menu that showcases the unique flavors and aromas of the Shaanxi province. Indulge in our signature dishes such as the famous Xi'an Biang Biang noodles, hand-pulled to perfection and topped with savory sauces and fragrant spices. Savor the melt-in-your-mouth goodness of our lamb skewers, marinated with a secret blend of herbs and spices that will transport your taste buds to new heights.
Whether you're a fan of fiery Sichuan cuisine or prefer the delicate flavors of Cantonese dishes, our menu has something for everyone. From delectable dumplings to sizzling stir-fries, our extensive selection of dishes will leave you spoilt for choice.
As you dine in our warm and inviting ambiance, our attentive staff will ensure that your every need is met. Whether you're celebrating a special occasion or simply enjoying a casual meal, our dedicated team is committed to providing exceptional service and creating lasting memories.
Xi An Cuisine is not just a restaurant; it is a culinary journey that will transport you to the heart of China. Immerse yourself in the rich flavors, vibrant colors, and warm hospitality that our establishment offers. We invite you to join us and experience the true essence of Xi'an cuisine right here in the heart of Australia's Haymarket.
Photos
Location & Phone number
90 Hay Street, Haymarket, New South Wales 2000, Australia
Hours open
Monday:
11:00 AM - 9:00 PM
Tuesday:
11:00 AM - 9:00 PM
Wednesday:
11:00 AM - 9:00 PM
Thursday:
11:00 AM - 9:00 PM
Friday:
11:00 AM - 9:00 PM
Saturday:
11:00 AM - 9:00 PM
Sunday:
11:00 AM - 9:00 PM
Reviews
"This spot seems very authentic and I especially like their cold noodles and pitas. The cold noodles have a great sauce and the vegetables add crush and the gluten is a good vehicle for all the sauce. Cumin lamb pita is another favourite! Great spice/seasoning. I tried some other dishes a while ago (seaweed salad, knife cut noodles) but prefer to stick to the classics. The knife cut noodles where a bit too oily for my liking and weren’t as balanced and tangy as the cold noodles. However I have never been to China or Xi An so I can’t judge. Potato salad is very good too! Only cash or bank transfer! They get a lot of take-away orders so it can be a bit of a wait but nothing horrific. There may be a bit of a language barrier if you only speak English but hasn’t harmed my experience. Recommend!"
"Even though the restaurant is small and doesnt look like much on the outside, they serve pretty great Xi An Food. A great place for a quick feed or late night dinner. Unfortunately they don't take card but they do cash, wechat and payID."
"A small place that doesn't have the best dining atmosphere. It is however, incredible value for money and delicious. The hot knifepair noodles with chilli is super tasty and is generously portioned. Will come back for sure."
"If you're looking for cheap, authentic Western Chinese food, this is your spot. I've eaten here dozens of times and I can honestly say I've never been in when another non-Asian person is there, which I take as a good sign. So get in on this gem before it shows up on some list of best food in Sydney. This is my fave place for noodles in Chinatown. It's a hole-in-the-wall with the same woman making amazing food every day. I freakin' love it. It's not fancy. There are tables outside and inside. It's cash only (but they take bank transfers). And it's cheap. I order the cold noodles (Liang Pi) and the tofu skin salad. So good."
"Traditional Chinese food with low prices and good taste. Recommended dish is fried rice and hand-made noodle."
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