The Reserve Restaurant
About the Business
Welcome to The Reserve Restaurant, situated at 649 Bridge Road in Richmond, Australia. As a bar, establishment, food point of interest, and restaurant, we pride ourselves on offering a unique dining experience that combines delicious cuisine, an extensive wine list, and breathtaking views of O’Connell Reserve and the Yarra River.
Located on the ground floor, our restaurant provides a warm and inviting atmosphere for both casual and formal dining occasions. Whether you're looking to enjoy a romantic dinner, catch up with friends over drinks, or host a special event, The Reserve Restaurant is the perfect destination.
Start your day off right with our delectable breakfast options available from Monday to Friday, 6:30AM to 10:00AM, and on weekends and public holidays, from 6:30AM to 10:30AM. Indulge in a variety of mouthwatering dishes that are sure to satisfy every palate.
For those seeking a memorable lunch or dinner experience, we are open from Monday to Sunday, 6:30AM to 11:00PM, with last orders at 10:00PM. Our talented chefs have crafted a menu that showcases the finest local and seasonal ingredients, resulting in a diverse array of flavors that will tantalize your taste buds.
To complement our exceptional cuisine, we offer an extensive wine list featuring both local and international selections. Our knowledgeable staff can assist you in choosing the perfect pairing to enhance your dining experience.
One of the highlights of dining at The Reserve Restaurant is the picturesque views we offer. Whether you choose to dine indoors or on our outdoor terrace, you'll be treated to stunning vistas of O’Connell Reserve and the Yarra River. It's the perfect backdrop to enjoy a meal or unwind with a drink.
Whether you're a local resident or a visitor to Richmond, The Reserve Restaurant is a must-visit destination. We pride ourselves on providing impeccable service, a warm and welcoming atmosphere, and a dining experience that will leave you wanting more. Join us today and discover why we are one of the most sought-after dining establishments in the area.
Photos
Location & Phone number
649 Bridge Road, Richmond, Victoria 3121, Australia
Hours open
Monday:
6:30 AM - 10:00 PM
Tuesday:
6:30 AM - 10:00 PM
Wednesday:
6:30 AM - 10:00 PM
Thursday:
6:30 AM - 10:00 PM
Friday:
6:30 AM - 10:00 PM
Saturday:
6:30 AM - 10:00 PM
Sunday:
6:30 AM - 10:00 PM
Reviews
"Mother's Day lunch banquet today was delightful, the food was terrific and all my family's varied tastes were catered for. Staff were friendly and very helpful. This restaurant is a hidden gem in a fabulous location."
"We had a lovely time here, meeting with friends for an early dinner before going to an event at the MCG. Food was great (Scallops for entrè, Lamb for main). I would happily return."
"I’ve eaten here a few times whilst staying in the hotel. I think it’s most certainly above average. Sure… we’re not talking Michelin Star kind of stuff, but why would anyone expect that from a modest hotel. Friendly and attentive service (albeit not very experienced), the food has been great and the atmosphere is very pleasant."
"We enjoyed wonderful mothers day lunch with family and friends. One of the best and relaxing culinary experience. Wonderful staff. Thank you."
"Fresco Restaurant doesn't stand out particularly well, especially when compared to other hotel restaurants in Melbourne CBD. However, there's one thing that surprisingly does and it's their MSA certified Australian black angus eye-fillet steak. It is always tender, juicy and well portioned. The steak knife just glides through without much effort. You also get a generous serving of their chips and sauce (the brandy and Madagascan green peppercorn cream sauce is easily my favourite). Their pork dishes are quite good as well. There have been changes over the years: the presentation of their grill dishes look a little tacky since they switched from white ceramic sauce cups to coloured plastic ones; and since manager Annie Wohlgehagen left the quality of service varies from professional to graduate (new manager is not great or professional, sadly), but thankfully the steaks have not changed. Make sure you take advantage of their special docket deal. I return here once or twice a year just to enjoy the steak."
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