Hector's Seafoods 2185 Point Nepean Road, Rye, Victoria 3941
About the Business
Welcome to Hector's Seafoods, a renowned establishment nestled in the beautiful coastal town of Rye, Australia. Located on Point Nepean Road, our restaurant is a must-visit destination for seafood lovers and those seeking an unforgettable dining experience.
At Hector's Seafoods, we pride ourselves on serving the freshest and finest seafood delicacies that will leave you craving for more. Our team of skilled chefs meticulously handpick the highest quality seafood, sourced locally and from around the world, to ensure that every dish is a true culinary masterpiece.
Step inside our inviting restaurant, where a warm and friendly ambiance awaits you. The tastefully designed interior showcases a blend of modern elegance and coastal charm, creating a perfect setting for a memorable meal. Whether you're enjoying a romantic dinner for two or gathering with friends and family, our spacious dining area can accommodate all occasions.
Our extensive menu caters to all palates, offering a wide range of seafood options that are sure to satisfy even the most discerning taste buds. Indulge in our signature dishes, such as succulent grilled lobster, buttery garlic prawns, or our famous seafood platter, brimming with an assortment of ocean treasures. For those seeking variety, we also offer non-seafood options, including tender steaks and delectable vegetarian dishes.
Pair your meal with a selection from our thoughtfully curated wine list, featuring both local and international labels. Our knowledgeable staff is always at hand to assist you in choosing the perfect pairing to complement your culinary journey.
At Hector's Seafoods, we strive to provide not only exceptional food but also impeccable service. Our attentive and friendly staff is dedicated to ensuring that your dining experience exceeds expectations. From the moment you step through our doors until the last bite, we are committed to creating an unforgettable experience for you and your loved ones.
Conveniently located on Point Nepean Road, Hector's Seafoods is not only a restaurant but also a point of interest for locals and tourists alike. After indulging in a sumptuous meal, take a leisurely stroll along the nearby pristine beaches, soak in the breathtaking coastal views, or explore the vibrant local attractions.
Whether you're a seafood enthusiast, a food lover, or simply seeking a memorable dining experience, Hector's Seafoods is the perfect destination. Join us and immerse yourself in a culinary journey that celebrates the bounty of the ocean and the vibrant flavors of Australia.
Photos
Hours open
Monday:
11:00 AM - 8:30 PM
Tuesday:
11:00 AM - 8:30 PM
Wednesday:
11:00 AM - 8:30 PM
Thursday:
11:00 AM - 8:30 PM
Friday:
11:00 AM - 9:00 PM
Saturday:
11:00 AM - 9:00 PM
Sunday:
11:00 AM - 8:00 PM
Reviews
"Delicious! Fantastic burger (with the lot which includes pineapple), beautifully grilled barramundi, and crispy chips. Best eaten across the road on the beach."
"Some of the best fish and chips on the Mornington Peninsula. The lunch deal is a steal and it could be enough food for 2. Been here each visit to Melbourne and they always provide a very good meal. Wish the sauces were a bit cheaper but good thing there is a Woolys right next door."
"Dropped in here last Tuesday evening. The best fish & chips I've had in a very long time. I got the lunch pack with grilled flake. it could have had a few more chips but everything else was generous serves. Cooked to perfection. Will being going there whenever I'm in the area."
"Seafood Dinner Packs @ Hector's Seafoods. . Ambience at Hector's Seafoods is rustic and casual, almost diner-like with no frills. There's minimal indoor and outdoor seating, with most people ordering takeaway; just as well, as lingering frying odours hang heavily in the air indoors. . Service at Hector's Seafoods is polite and efficient, staff work quickly to prepare and fulfill orders, and patiently answer queries. . Food at Hector's Seafoods is Australian cuisine, focused on fish and chips, and other fried or grilled seafood dishes and sides that traditionally accompany. Portions are large for individuals, and are best shared. . We had Battered Blue Grenadier Fish (AUD $7.80), which had a semi-crisp batter and tender flaky blue grenadier fish meat with light savoury sweet salty flavour. . The Battered Flake Fish (AUD $8) also has a semi-crisp batter and soft chunky flake fish with mild sweet salty savoury flavour. . The Dim Sim Fried (AUD $1.30) and Potato Cake (AUD $1.30) were decently executed, though I personally felt these were lacklustre. . The Minimum Chips (AUD $4) is still served in a generous portion, with the medium-cut British English style potato chips being crisp and fluffy with starchy salty sweet flavour. . I loved the Calamari Squid Ring And Chips Combo (AUD $9.50), which has crisp outside bouncy inside calamari squid rings which carried lovely savoury salty bready flavour. . The Grilled Barramundi Fish (AUD $8.50) had a fillet of tender flaky lean grilled barramundi fish, but it was overly seasoned with a pronounced salty note. . The Pineapple Fritter (AUD $2.50) was our favourite, juicy and crisp with robust fruity sweet flavour from the battered and caramelised pineapple ring. . Also got a Fish And Chips Combo For 2 (AUD $31) for sharing."
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