Pebbles Restaurant
About the Business
Welcome to Pebbles Restaurant, located at Rye, Peter Thomson Drive, 55 in Australia. As a bar, establishment, food point of interest, and restaurant, we offer a unique dining experience that combines panoramic views of the rolling greens on the Mornington Peninsula with exquisite cuisine.
While Moonah Links Resort is renowned for its award-winning championship golf courses, Pebbles Restaurant welcomes everyone, whether they are golf enthusiasts or not. Our resort paradise embraces all guests, offering a warm and inviting atmosphere.
At the Spike Bar, located in the clubhouse, you can enjoy coffee, drinks, and casual dining. Sink into a plush leather seat and take in the breathtaking views of the 18th fairway while sipping on a cocktail made with locally distilled spirits. Our extensive drinks list caters to all tastes, including a selection of non-alcoholic beverages.
Pebbles Restaurant is where culinary magic happens. Head Chef Dipen Patel brings an international flair to his à la carte menu, using the best seasonal produce, meat, and seafood. You may find dishes infused with traditional Indian spices reflecting Dipen's heritage, or fresh herbs and garnishes sourced from Moonah Links' very own kitchen garden.
Forget any preconceived notions of golf club dining. Moonah Links is taking things to new heights. We are open to the public seven days a week, ensuring that everyone can indulge in our exceptional dining experience.
At Pebbles Restaurant, we responsibly source the finest seasonal and local ingredients to create an exquisite menu. Our chef meticulously prepares each dish to provide you with the best dining experience possible. To complement our delicious dishes, we offer an excellent selection of wines professionally curated to enhance your culinary journey.
Through the French windows of Pebbles Restaurant, you will be captivated by the breathtaking natural views of the rolling greens, making your trip to the Mornington Peninsula truly unforgettable. Our friendly staff members are dedicated to providing impeccable service from the moment you arrive until the moment you leave. Luxury dining at Pebbles Restaurant is about more than just the exquisite food; it's an experience that will leave a lasting impression.
Join us for breakfast from 7am to 10am, seven days a week, and for dinner from 6pm to 9pm, Wednesday to Sunday. Please note that we are closed on Mondays and Tuesdays.
For a drink with a view, visit the Spike Bar, offering superb views over the Open Course and the scattered Moonah trees. Our extensive beverage list is sure to impress even the most discerning connoisseurs. In addition to our responsibly sourced alcoholic beverages, we also offer a variety of tasty non-alcoholic alternatives.
The Spike Bar also provides a relaxed menu with a variety of delicious dishes to satisfy our guests. Whether you've just finished a game of golf or are simply looking for a casual yet delectable meal, our menu has something for everyone. Enjoy the beautiful fairway views while dining on the Terrace. Life on the Mornington Peninsula is as relaxing as it should be.
Visit Pebbles Restaurant at Moonah Links Resort for a dining experience that combines stunning views, exquisite cuisine, and impeccable service. We look forward to welcoming you soon.
Photos
Location & Phone number
55 Peter Thomson Drive, Rye, Victoria 3939, Australia
Hours open
Monday:
7:00 AM - 10:00 AM
Tuesday:
7:00 AM - 10:00 AM
Wednesday:
11:00 AM - 9:00 PM
Thursday:
11:00 AM - 9:00 PM
Friday:
11:00 AM - 9:00 PM
Saturday:
11:00 AM - 9:00 PM
Sunday:
11:00 AM - 9:00 PM
Reviews
"We came here for lunch. Our food was tasty and well presented. The service was pleasant and waiters were attentive."
"Ordered one entree and two mains. We cook better food at home. This meal was worth well under half the price I paid in my opinion. The Google reviews of 4 star average is probably accurate. Should have known better since resorts don’t work as hard for return business as the truly good expensive restaurants do."
"Ordered the kingfish ceviche $28 for entree but served 3 prawns with some half cut and some leafs instead without saying anything until we asked. The rest were really good though but that was ridiculous."
"The open room was great and comfy. We stayed a night here after Peninsula hot springs. We had a relaxing time at the hotel too. We had dinner at pebbles restaurants which is more pricey. Or they had pub food which is a bit cheaper. We also had breakfast buffet. It was amazing. Barista coffee was served too."
"Appellation Oysters - Very Good. The kosho, finger lime & sisho added an interesting Japanese flavour to the fresh oysters (a bit small though) Hirasama Kingfish - Excellent. Fish was nicely cooked to medium (skin was crispy), and the supporting cast - carrot cardamon, cavlolo-nero, squid ink tuile and wild samphire - added interesting textures and flavours to the kingfish. Seafood Linguine - Very Good. We removed the chili to make it kid-friendly, but the flavour of the garlic and lime beurre blanc still made for a wholesome broth. The complimentary bread rolls were infused with mushrooms (flavour, not the actual fungi) - a huge hit with our toddler."
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