Brick Oven
111 East 800 North, Provo, UT 84606
Hours open
Monday:
11:00 AM - 9:00 PM
Tuesday:
11:00 AM - 9:00 PM
Wednesday:
11:00 AM - 9:00 PM
Thursday:
11:00 AM - 9:00 PM
Friday:
11:00 AM - 10:00 PM
Saturday:
11:00 AM - 10:00 PM
Sunday:
Closed
Photos
Location & Phone number
111 E 800 N, Provo, UT 84606, United States
About the Business
Brick Oven, located at 111 East 800 North in Provo, Utah, has been a staple in the community for over 50 years. Originally known as "Heaps A Pizza," this restaurant has been serving delicious food to Utah families since 1956. With a history of quality and tradition, Brick Oven is a popular choice for those looking for a tasty meal in a friendly atmosphere.
Whether you're looking to dine in or cater an event, Brick Oven has you covered. The restaurant offers a wide selection of options, including a salad bar, pasta bar, and soup bar, along with their famous pizza and homemade root beer. Customers rave about the friendly staff and the consistently delicious food.
Whether you're celebrating a special occasion or just don't feel like cooking, Brick Oven is the perfect choice. With their commitment to quality and customer service, it's no wonder why this restaurant has been a favorite in Utah for generations.
Reviews
"My sister and I visited the Brick Oven this week. This was the place to be! The personal pizzas are a great proportion and delicious and the build your own salad bar was a great appetizer. Our waitress, Katie, was SO friendly and attentive. Always had refills and checked on us several times. We felt very welcome and taken care of. We hadn’t been here before and were grateful for the patient hostess and waitress for answering our questions about the menu. The price is very reasonable. The atmosphere is so fun and lively. This is a great place for dates, small parties, after-game dinners, etc. Would recommend to any local or tourist to add this place to your list! Always get the root-beer, it’s famous for a reason!"
"Very interesting building. You start walking through it and it just keeps going and going. They have a heavy emphasis on the salad line and the pasta line. They have some lunch options. Probably a nice place to take the family out or maybe take a date if you're wanting to stay close. The salad bar was very good there was quite a bit of meat toppings to put on it including chicken bacon ham multiple types of lettuce and the plethora of other toppings"
"Brick Oven, a local gem with a rich history, stands out for its diverse menu. The Market Room (all-you-can eat, Pasta Bar, Soup & Salad Bar) and Root Beer are definite highlights and continues to draw me in time and time again. The Gourmet Pizzas and sandwiches are reliably delicious. Service is always top-notch. A long-time favorite for good reason."
"Yummy! There was something for each of our kids here, and us adults. It is fun to eat here because it is has been around for so long now! The wait was 35 minutes. They had to round up some utensils for us. We went near closing time and you could tell that they were trying to rush things along so that they could get cleaned up and out of there. They took our parmesan shaker before we were done so that they could get them in the fridge for the night. There was no more garlic bread available at the pasta bar because it was the end of the day even though it was supposed to come with my meal. I loved the root beer. It is very refreshing. The pasta was pretty good too. My husband like the soup. I like the decor and atmosphere. And the wood-fired oven for the pizza was fun to watch. The kids enjoyed the kids meals... pizza, chicken, spaghetti. Each kids meal came with a lollipop. They forgot about those but we made sure to ask at the end."
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