Guide > Pizza & Sushi in Utah > Pizza & Sushi in St. George > Nonna Ina Italian Restaurant

Nonna Ina Italian Restaurant

567 South Valley View Drive, St. George, UT 84770

● Closed
4.8 473
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Hours open
Photos
Location & Phone number
About Us
Reviews
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Hours open

Monday:

4:30 PM - 9:00 PM

Tuesday:

4:30 PM - 9:00 PM

Wednesday:

4:30 PM - 9:00 PM

Thursday:

4:30 PM - 9:00 PM

Friday:

4:30 PM - 9:30 PM

Saturday:

4:30 PM - 9:30 PM

Sunday:

Closed

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Photos

  • Photo of Nonna Ina Italian Restaurant - South Valley View Drive, St. George, Utah, United States
  • Photo of Nonna Ina Italian Restaurant - South Valley View Drive, St. George, Utah, United States
  • Photo of Nonna Ina Italian Restaurant - South Valley View Drive, St. George, Utah, United States
  • Photo of Nonna Ina Italian Restaurant - South Valley View Drive, St. George, Utah, United States
  • Photo of Nonna Ina Italian Restaurant - South Valley View Drive, St. George, Utah, United States
  • Photo of Nonna Ina Italian Restaurant - South Valley View Drive, St. George, Utah, United States
  • Photo of Nonna Ina Italian Restaurant - South Valley View Drive, St. George, Utah, United States
  • Photo of Nonna Ina Italian Restaurant - South Valley View Drive, St. George, Utah, United States
  • Photo of Nonna Ina Italian Restaurant - South Valley View Drive, St. George, Utah, United States
  • Photo of Nonna Ina Italian Restaurant - South Valley View Drive, St. George, Utah, United States
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Location & Phone number

567 S Valley View Dr Suite #1, St. George, UT 84770, United States
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About the Business

Nonna Ina Italian Restaurant is a charming eatery located at 567 South Valley View Drive in St. George, Utah. Our cozy restaurant offers a warm and inviting atmosphere where guests can enjoy authentic Italian cuisine made with love and care. From classic pasta dishes to mouthwatering pizzas, our menu is sure to satisfy all cravings. Come dine with us and experience a taste of Italy right here in the heart of Utah. Buon appetito!

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Reviews

New Review
Rating (required):
Jeff Simpson:
5

"Last minute decision to eat Italian, on Valentine’s Day of all times. Called around to a few restaurants & didn’t catch anyone answering the phones but Giseope called me back & offered to fit us in. Into a packed restaurant they found us a spot and we ate a wonderful meal. Salad, bread & pasta. Comfort food to the max, well that is until we were done & oh so full. Thanks Kara for serving our table. Will be back next time in town for sure!"

1 year ago
Jason Crane:
5

"The dishes that we had tonight were amazingly good, the atmosphere was fantastic the service was great the chef came out and talked to us one of the owners or two excuse me two of the owners came and talked to us, it was just a wonderful experience, great birthday meal for me."

1 year ago
Shaylee Baker:
5

"Food was absolutely delicious (insert chefs kiss)! We had calamari and bruschetta for appetizers and they did not disappoint. They offer a great wine selection and very limited beer selections. For dinners we ordered a variety of dishes black ink squid pasta, signature carbonara, spaghetti with meatballs, a salmon dish, and a filet mignon dish. All of us were very satisfied with the plating presentation and the taste. Portion sizes were a lot larger than we expected, so we all had plenty to take home. Our waitress was very friendly and helpful, explaining the menu and dishes to us for being first timers. The only downfall was that the other staff working there were standing around, seemingly not friendly. Our whole group noticed the unapproachable feeling from them and how the waitresses were very busy and the others were not. During the time we were dining in the tables filled up quickly with many guests and those employees were still stationary the entire time. Other than that observation our experience was great and we will definitely return."

1 year ago
Randy Callahan:
5

"Wonderful atmosphere and food. The staff is amazing and the food is authentic Italian cuisine. I took my parents there for lunch and they absolutely loved everything. The Carbonara was heavenly and the presentation of making it in the cheese wheel was so impressive. Can’t wait to go back 3 weeks."

1 year ago
Tracy Roundy:
5

"Perfect little hidden gem. My lasagna was top notch and so authentic. My husband had the lobster ravioli, which was on special. It was spendy, but 100% worth it! Not only the lobster in the dish itself, but a huge lobster tail on top! My sister in law had a dish that they literally baked on a cheese wheel to melt the cheese in the pasta. Great service, great atmosphere... we will DEFINITELY be back!"

1 year ago
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