Fork

"I had such high hopes for this place and at first everything was perfect. Our server came right up to us as we were seated for an early dinner. We had a party of 7 which I get can be overwhelming and we all understood that. Our drink order was put in and then shortly after that our dinner orders were in. We didn't see our server again until we got food and since it's all made to order it was about 35 to 40 min so our drinks were empty. The food comes and it all looks so good but the fries were cold, not warm like they just sat there for a second but cold as if they sat for a while. The steak was ordered medium rare and came well done and tough. Everything else was alright, nothing to write home about just average. We eventually got warm again, not hot, fries and when a new steak came out it was a lot smaller than the first but perfectly cooked. Others in our party ordered the grilled cheese, a salad, burgers, salmon and a kids spaghetti. All in all everyone liked the food but the initial impression wasn't good and definitely wasn't worth what we paid in the end. Our service was alright but we all definitely ran out of drinks multiple times and we had to flag down a server to get the food the fixed after we waited a while because we literally HATE being those people. Normally we would not have asked for anything to be fixed or complained about preparation, however, when you're paying a premium price the food should come the way you order it"

"Food was good. Not enough fish. Best old fashioned I’ve had being here in Boise. We were seated at a table and within minutes we were told that they needed that table and asked if we move. That was a first for me. However, where we were moved was much better than the original table. Blake was great. Best dessert I’ve had in a long time."

"Second trip here and it was just as good as we remembered. Rachel took amazing care of us and never let our drinks run empty. We had the tomato basil fondue app and it was incredible. My wife got a gluten free grilled cheese to enjoy it as well. My daughters got a kid’s cheeseburger and a Cobb salad. My wife had the BAM sandwich with the gluten free bun. I got the same sandwich on the sourdough. Delicious food and amazing service!"

"Great service! We had Ryan as our server and he was awesome. Very cool place in a historic building, beautiful decor. The food was delicious! We ordered the bacon and eggs chefs Benny and cinnamon roll. The cinnamon roll is truly jumbo, but so good! All around great experience."

"The service is fantastic, our greeter was nice and friendly. Our waiter was patient and informative, he explained the selection and provided great service. The food is the star tough, we got brunch and the potato with sauce and jalapeno appetizer which was a meal all it's own. The chicken and waffles were really delicious and the pulled pork sandwich was a feast and delicious too. So juicy. Try the fries. I am glad we ate here for lunch."