Saltgrass Steak House

"I really wanted to like this place whole heartedly, but I wasn't that thrilled. I got the patty melt sandwich on Texas toast. It had a decent flavor, however; the meat on the bread was little...there was so much of the bread without meat on it...it didn't fit. It literally needs two patties on it to cover the bread...so I would bite bread that just has onions and cheese on it. My husband enjoyed his steak...the macaroni was delicious, but it was lukewarm when they brought it out to our table. The brisket queso is ok...and once again the cheese wasn't super hot like if you were at a Mexican restaurant. This place is pretty pricey...we spent $87 and for that price point, I should have been wowed...so it's safe to say...we won't return...and just stick to Longhorn Steakhouse. I will applaud their customer service though."

"We had THE BEST meal and service for Valentine's dinner! I was pleasantly surprised with the timeliness and quality of the food for such a busy, hectic night. You managed it exceptionally well and we appreciated it! Our server, Yul, was attentive and genuinely cared that we had a good experience. The 6 oz filet was cooked to perfection! We enjoyed EVERYTHING from start to finish and let me just say we had not eaten out on Valentine's Day in over 20 years because of our last horrible experience at another establishment. We had a reservation and arrived early, but we were seated at our exact time even though the reception lady said they were running 5-10 minutes behind. I watched her as she handled everyone who came thru that door without a reservation or late with GRACE and assertiveness, even when someone was not so nice!"

"Typical, I'm lukewarm on Saltgrass but tonight they delivered. I believe steaks to be the power move. They have a special on a new Waygu 14 oz that has a thin bone so it's a hearty representation. Wedge salad always a WIN and asked for it chopped if you are feeling frisky. Our waitress Britney was on her game. She was ballin like she played for the Astros. The fish dish had flavor but a pinch heavy on the salt. We will be back."

"Visiting Texas and first time here. Fantastic is all I can say. We had the ribeye, Brussels sprouts, fried onions and fries. From the moment we walked in I had a great feeling about this place. It did not disappoint. Our server Brennan was great as well"

"I can't tell you how amazing this food is here! This was our second time and we had a blast even as much as the first time! Quality of the steaks are just as you like them and better! Drinks are great! There sides are great and the appetizers!!! We had fried jumbo jalapeños shrimp, which had a lot of lovely ingredients in them! It was our first time having that and blew us away! Quite expensive but well worth it's price. Overall! We sat at the bar this round, and was greeted by Heather! She was awesome, very Attentive and took care of all our needs! We even had her guess some steaks from some pictures we took and she was able to know them even with the steaks being cut into and different! Love love LOVE great service! Definitely come try this place! We will be back again!"