Mason & Dixie

"We sat at the bar and had a drink. It's a quiet and cozy place. There was a few people just chilling and in enjoying there food while on there computer. Just grab a quick bite and a glass of tea."

"This was a quaint restaurant with a southern mansion atmosphere. The service was very personal. The sandwich was delicious. Definitely worth a visit to this Main Street restaurant where you can enjoy the meal with friends."

"Mason & Dixie on Main in Grapevine is a true gem! A must do when you are in Grapevine. Do not miss out! You must dine here! We celebrated my mom’s birthday here with late lunch on a Saturday. This cafe/eatery is a French take on Texas Cuisine. A couple tips. Do park in back. Street parking in front is hard to come by and a bit challenging. Even if you think it is not necessary, make a reservation for your meal. We did not and it would have been easier if we did- just go online and do that before you head over. Patience is a must! There really isn’t a hostess, the wait staff have to make time to help seat you. The place was busy and I gather it is usually like that. So you might go standing by the front for a bit before they can get to you. Servers were nice, but had a lot to do. There is open seating at the counter too. There was a large 20 to 30 person party going on and they were preparing a large catering order too when we were there! Sit back, relax. Drink the must-have peach tea and munch on the savory salsa with crispy tortilla chips- so good! Trust me the food is worth the wait! We had an appetizer of cucumber cantaloupe gazpacho soup. Fresh and light for an August day in Texas! Do get the Croque Monsieur French hot sandwich! My, oh my! Rich, textured and fresh - even beautiful presentation! Dad said it was just like he had in Paris. Mom had the salad trio. The pimento cheese, that was a great surprise! I liked the egg salad too! I ordered the Ruben Sandwich. Perfect dressing to sauerkraut ratio with a mild blend of cheeses. The pumpernickel bread was crisp, but not overdone. Our dessert stole the show! Best Bread Pudding we have had in ages! Perfect texture, rich, with an almost crème brûlée buttery glaze in the dish. You could share, but why? Take it home if you cannot finish! Takes a few minutes after you order it (remember, be patient!) but oh so good! This is a place where you might need to throw out your manners and order dessert first! We met the woman behind this wonderful dining experience! Beth really cares! Every item on the menu has her vision & stamp on it! The menu had a lot of choices, we were a bit overwhelmed. Even though they were very busy, I anticipate with food this good that will continue, our server and food were excellent. The prices were reasonable given the quality and quantity provided. We will be back! Great place to have a party or celebration. Did I say they cater! Oh yes, they do!"

"My wife and I were looking for a place to eat around 11:00am and Google Maps said it wasn't busy. The restaurant was about 80% full. We arrived and it took ten minutes for us to be seated. We awkwardly waited at the hostess stand while multiple employees walked by. Finally, a young lady said she apologized about the wait and that she just started her shift. She said she didn't know what was going on. All good. Whatever. Everyone is short staffed now. We ordered our food and it came out relatively quick. The food was great and it tasted good. The Tomato Basil Soup was very pink and sweet. There is probably a lot of cream in it. Wasn't my favorite soup. We also had my two year old with us. They didn't have high chairs and they had glass mugs. I didn't see any plastic cups. I wish they would have had some kids cups. Not a huge deal, though."

"We decided to have dinner here after Main Street Fest, so it was very busy, but we were seated immediately. We ordered the Mason & Dixie Trio, Brisket Sandwich, and Sunday Pot Roast Everyday. The staff was friendly and attentive. All of our dishes were nicely presented and absolutely delicious. We started off with egg, chicken and Pimiento salads-all were superb and light. My brisket sandwich was perfect-the meat was very tender, perfectly seasoned, and the bread was nicely crisp. The pot roast was extremely tender, served with perfectly cooked green beans and the best biscuit I’ve had. The biscuit was light and buttery with a touch of caramelized honey-my favorite part of the meal. Additionally, I loved the decor-it is so pretty but cozy. Everything here was fantastic. This restaurant is now my hands-down favorite in Grapevine—it has my highest recommendation. If you are in the area, you should definitely check it out!"