Grimaldi's Pizzeria

"Our daughter chose this place(Grapevine location)to celebrate hers birthday with us and also with the boyfriend’s family. Our first time there and not disappointed. Everything was great. We had a good time. Delicious fresh salads and hot and delicious pizzas. Our server Barrett was very confident and professional, he did great “ We’ll be back…!!!"

"*Do not eat here* We decided to eat at this location, after coming here previously, since the pizza was pretty tasty. During the first visit, we had a wonderful waitress and received our food within a reasonable amount of time. However, today was a completely different experience. We were seated and ordered two fountain drinks and a simple cheese pizza. After 30 minutes, our waitress brings out bread and says the pizza is coming out soon. She had no sense of urgency, although we were waiting for quite a bit. However, we continued to wait patiently. After a while we began to notice how people who came in after us, received their appetizers AND pizzas while we were still waiting on a basic cheese pizza. The waitress then comes back over after almost an hour of us waiting, to say the pizza is still being made and we were behind a bunch of to go orders. I would like management to explain how 3 to 4 groups of people walked in and received their meals, while we had to wait an hour and still be told we needed to wait longer? We will never visit this location again due to poor customer service (especially from our waitress, who served us by the bar area) !!! Do not eat here!!"

"Pretty good pizza. Thin crust wood fired. Very tasty, but expensive. > $30 dollars for a pizza with added jalapenos and green peppers on "The Don" but it was good. But makes for an expensive dinner for 4. We spent over $100 for two pizzas, one iced tea a glass of wine and an app. We had a group of 7 so it was a 45 minute wait to get seated. Had a bit of a wait (+10 minutes) for the large table to be cleaned off for us. I will go back kids liked it.."

"Delicious coal fired pizza, the cauliflower crust was great and the pesto with chicken was also a great choice. James was our waiter provided great service! Definitely come!"

"The place looked classy and nice. Pizza reviews were great for this place so I chose to try it. The crust of the pizza was so hard for a thin crust it felt like hardened chewy bread, taste was just okay. Margherita pizza was better than the pesto pizza. On the flip side, I was charged 5$ for chicken topping for just half side of the pizza, wasn’t even informed about that when I requested for a topping, we found a paper packet may be of salt or pepper inside the pizza crust. Given all these, the pizza is really over priced, so the price-value gap of the pizza is huge. Even pricier than the best pizza places of Chicago! Both quantity and quality of the pizza don’t justify the price paid."