Marco's Pizza

14815 Dessau Road, Pflugerville, TX 78660

● Open
4.2 532
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Hours open
Photos
Location & Phone number
About Us
Reviews
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Hours open

Monday:

11:00 AM - 11:00 PM

Tuesday:

11:00 AM - 11:00 PM

Wednesday:

11:00 AM - 11:00 PM

Thursday:

11:00 AM - 11:00 PM

Friday:

11:00 AM - ?

Saturday:

11:00 AM - 0:00 AM

Sunday:

11:00 AM - 0:00 AM

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Photos

  • Photo of Marco's Pizza - Dessau Road, Pflugerville, Texas, United States
  • Photo of Marco's Pizza - Dessau Road, Pflugerville, Texas, United States
  • Photo of Marco's Pizza - Dessau Road, Pflugerville, Texas, United States
  • Photo of Marco's Pizza - Dessau Road, Pflugerville, Texas, United States
  • Photo of Marco's Pizza - Dessau Road, Pflugerville, Texas, United States
  • Photo of Marco's Pizza - Dessau Road, Pflugerville, Texas, United States
  • Photo of Marco's Pizza - Dessau Road, Pflugerville, Texas, United States
  • Photo of Marco's Pizza - Dessau Road, Pflugerville, Texas, United States
  • Photo of Marco's Pizza - Dessau Road, Pflugerville, Texas, United States
  • Photo of Marco's Pizza - Dessau Road, Pflugerville, Texas, United States
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Location & Phone number

14815 Dessau Rd #400, Pflugerville, TX 78660, United States
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About the Business

Marco's Pizza is a popular restaurant located at 14815 Dessau Road in Pflugerville, Texas. Specializing in delicious pizzas made with fresh ingredients and a variety of toppings, this establishment offers both dine-in and takeaway options for customers. With a reputation for quality and flavor, Marco's Pizza is a go-to spot for those craving a satisfying meal. Whether you're looking to enjoy a meal at the restaurant or have it delivered to your doorstep, Marco's Pizza is sure to satisfy your pizza cravings.

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Reviews

New Review
Rating (required):
Lucero Rodriguez:
5

"All the guys at the cash register are always nice and are playful with my toddler son. Food is made fast we order from this location often."

1 year ago
Aletha Bell:
5

"Great pizza! Big slices, fresh ingredients, and good service. I really liked the man who took our order. He was older and I think was the night manager. I told him that this was me and my husband's first time to order. He made sure to check back with me after eating the pizza to see how we liked it. He wanted to know and he was glad we enjoyed ourselves. I liked that personal interest he showed. Made us feel welcome and special."

1 year ago
Francie Jones:
4

"I ordered through Grubhub delivery service. Ordering a large pizza, regular crust, pepperoni, sausage, green/black olives, jalapeño, mushrooms and green peppers and 20-piece chicken wings with sweet spicy sauce. When my order came I received; Large cheese pizza and the correct wing order but the wrong sauce. Being tired and hungry I phoned Marco’s Pizza and out of frustration I was not happy , after getting an unprofessional response from the “Shift Manager,” I became rude myself. And I was wrong. After evaluating my email receipt and measuring it by the actual cost and what I paid. I was charged accordingly to what I received. I can’t fathom why the system didn’t tally what I actually ordered. An overview of the taste, quality of food and how it was prepared. Pizza: Italian flavor comes through well enough, but it would have been tastier if I had of received what I was attempting to order. Chicken wings: juicy and fried to perfection but they have absolutely no flavor or seasoning to flavor them. Please season your chicken a day prior to cooking and your business will gain value from your efforts. The chicken taste like chicken. No salt or seasoning!"

1 year ago
Kevin Madrid:
1

"This black lady and this other chinis female did not gave us the ranch and still charge it and when we ask her , her respond was we dont have , im here eating thenn wings whit some Mcdonald ranch"

1 year ago
Kyle B:
2

"I've had this pizza twice now, and I'll say it tastes great! Finding hair baked into the crust that you can dangle it from isn't ideal... I understand it happens, although I recall many of the employees hair being worn down. (Not tied up or in a hair net.) As someone with experience in the food industry, I'd say that's a lack of responsibility on management. Simply put, please take an assessment and do better."

1 year ago
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