Queenie's Steakhouse

"It was just over a week ago we came in for some food as recommended from the locals at the company we were visiting. We tried a great deal of food on the menu and had some adult beverages as well. I cannot remember the last time I had been in a restaurant where they hit on every dish, drink, atmosphere and service. This is quite literally a gem in the State of Texas. We introduced a few new drinks to the bartender who jumped at the chance to try a new drink mixture. We never once had an inkling of "we don't do that here". The service was phenomenal, the food was beyond amazing. Definitely set the bar for all the restaurants I go to from now on. Definitely worth the drive if you're in the area."

"My daughter and I celebrated my 16th Wed Anniversary last night. My husband took me for our 15th last year so I’m making a new tradition to celebrate with our daughter. Such an amazing place, and amazing Staff!! Thank you for making it memorable for us!"

"This restaurant was lovely, and the food was good. The only issue we had was that my wife ordered her steak well done, and it came rare. She sent it back, and it came back medium rare. We were told by GM that it was well done. He did make it right regarding taking the steak off the bill, but as you can see in the picture, it is clearly rare to medium rare. Other than that, everything tasted great."

"The food was delicious and flavorful. I would give 5 stars but I do not like shredded beef in my chili .. however my friends loved it! The service was outstanding! Our server was knowledgeable about the menu and very patient with my questions. The atmosphere was cute and quaint which I liked."

"Been to just about all of chef Tim Love’s restaurants and we finally had the chance to make it here. Visited for a Friday night dinner with my wife and 5 month old baby and we were greeted and treated with phenomenal care and respect the entirety of our visit. Our server, Ryan, did a wonderful job taking care of us the entire time we were dining here and ensured we were satisfied with a comparable choice when the bottle of wine we ordered was out of stock. The general manager, Ken, also made sure we left the establishment completely satisfied when one of our dishes was a bit different than we expected, and took great care in owning his staff’s decisions and showing the trust he has in his employees. All the food and drink we had was impeccable to top off the wonderful service and we will certainly be back. Photo attached of the grilled oyster and chicken fried quail appetizers, both of which were to die for!"