Chagrin River Diner

"Amazing food and very experimental takes on different breakfast dishes. The lunker breakfast dish is basically a take on biscuits and gravy. It had pork sausage and pulled pork in the gravy on top of biscuits. It was very good and a lot different than I have ever had. Highly recommend. Additionally the eggs benedict was also kind of experimental with roasted pork tenderloin in between the eggs and English muffin. The pork maybe needed a little bit of salt similar to the reason why they use Canadian bacon traditionally but other than that it was very very good."

"I always enjoy coming to Chagrin River Diner, I have been there for breakfast and lunch both times everything has been really good. They offered a bit of everything, beer, coffee, tea, etc. I love the location and old buildings downtown Willoughby."

"Always a great experience! Their menu has standard fare my parents like, as well as more adventurous items for myself. Everything I've had has always been delicious. Service is always prompt and friendly. It can get pretty busy, but it's always been worth the wait."

"First time and it’s a WOW, besides the music being a little mound for 6:30am, this place is clean, friendly and the food is amazing, the aioli & green sauce for our condiments all homemade!!! Enjoy ALL"

"Stop looking for another breakfast place, this is where you wanna be. Seriously good food and very friendly, attentive staff. I got two eggs, two sausage patties, a piece of nice thick marbled rye, and some of the best potatoes of my life for $5.50. How can you beat that? I'm in town for six days and I think I'm know where I'm going to get breakfast for every one of those days."