Crust Pizza Kitchen

"We always order pizza and wings from Crust. Our church also always uses them. Last night we decided to eat in and the dining room was freezing. When we arrived the gentleman told us it was freezing in there and it could only be turned up by the owner. An older couple came in and sat there with their coats and hats on. I guess we won’t eat in if you can’t turn the heat on! Very disappointed!"

"Crust did an absolutely amazing job with our large catering order for my husband’s 40th birthday. Between the ordering process, working through what we needed, the Owner having phenomenal suggestions for us, and the smooth and timely delivery, we couldn’t be any happier. Our guests were very complimentary of all the food and the sub bread was so fresh - even the next day! Thank you to everyone at Crust for making our party fantastic!"

"Hating this place is an understatement. I asked for a small steak sub with mozzarella cheese, spinach, green peppers, onions and boss sauce. I forgot to ask for a drink after I paid so I asked how much a drink was and was told $2.39 or I could just go to Village Fair next door and pay way less for a can of pop. I mean, thanks man for saving me $2.39 but I wish I would have saved the $9.07 for the skimpy steak sub that was mostly ALL bread. Is there like a steak shortage I do not know of because this is extremely uncalled for. The bread was way too much, so sadly I had to eat the inside of the bread and just threw the sub itself in the trash. They even forgot my boss sauce so I had to ask for a side of it. Still, this was not worth $9.07. I am highly disappointed that the locals were raving about this place, like...why??? Sadly I will not be returning EVER. Please save your money. I'd rather travel to the city and get a steak sub for $6 or $7. I'll spend the gas, as the only reason why I ended up here was because it was highly spoken of and next door to my apartment. Sigh. I feel robbed..."

"I'd heard about the Crust for a little bit but leaving 10 minutes further away from it than my regular pizza joint (and having to drive past two or three others to get there) I hadn't made it a priority. Well I did tonight and I'll be driving past those other joints on the regular now...and waving them goodbye. Prices are comparable to a regular chain pizza joint, maybe a touch cheaper but the quality? To die for. Masses of melty delicious cheese, more toppings than I've seen in ages and just delicious taste. We had half a chicken cordon bleu and half a Honey mustard chicken and it was just delightful, so much meat, the cheese is good quality and flavorful and the sauce was a hint not a drowning. Surprisingly not greasy but still packed with flavor. And they call it the crust for a reason. The base and the crust I'd be happy to eat on their own. Super delicious and just right, no sign of chewiness or dryness. A great quality pizza that I will be enjoying for many visits to come!"