Quanto Basta

249 Congress Street, Portland, ME 04101

● Closed
4.9 31
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Hours open
Photos
Location & Phone number
About Us
Reviews
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Hours open

Monday:

4:00 PM - 9:00 PM

Tuesday:

Closed

Wednesday:

Closed

Thursday:

4:00 PM - 9:00 PM

Friday:

4:00 PM - 9:00 PM

Saturday:

4:00 PM - 9:00 PM

Sunday:

2:00 PM - 7:00 PM

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Photos

  • Photo of Quanto Basta - 249 Congress Street, Portland, Maine, United States
  • Photo of Quanto Basta - 249 Congress Street, Portland, Maine, United States
  • Photo of Quanto Basta - 249 Congress Street, Portland, Maine, United States
  • Photo of Quanto Basta - 249 Congress Street, Portland, Maine, United States
  • Photo of Quanto Basta - 249 Congress Street, Portland, Maine, United States
  • Photo of Quanto Basta - 249 Congress Street, Portland, Maine, United States
  • Photo of Quanto Basta - 249 Congress Street, Portland, Maine, United States
  • Photo of Quanto Basta - 249 Congress Street, Portland, Maine, United States
  • Photo of Quanto Basta - 249 Congress Street, Portland, Maine, United States
  • Photo of Quanto Basta - 249 Congress Street, Portland, Maine, United States
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Location & Phone number

249 Congress St, Portland, ME 04101, United States

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About the Business

Quanto Basta is a charming Italian restaurant located at 249 Congress Street in Portland, Maine. Known for its authentic cuisine and cozy atmosphere, Quanto Basta offers a wide range of delicious dishes made with fresh, locally sourced ingredients. From traditional pasta dishes to mouthwatering pizzas and decadent desserts, there is something for everyone to enjoy at this popular eatery. Whether you're looking for a romantic dinner for two or a casual meal with friends, Quanto Basta is the perfect spot to savor the flavors of Italy in the heart of Maine. Visit us today and experience a taste of la dolce vita!

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Reviews

New Review
Rating (required):
Maxime O'Rourke:
4

"Cute little pizza shop. The pizza was flavorful and we liked the dough. The people making the pizza seem to be the owners, they are invested and you can tell. We had a pistachio lemon ricotta pizza that was delish. We think they should have a salad on the menu and a few more NA options for beverages. We are not giving it five starts because the lighting is too cool and too bright, we would recommend a 500 lumen bulb and 2700k or even 2400k for a warmer vibe. There are also some warm glow bulbs by GE that dim to warm which could be handy. We’d recommend trying one and seeing how you like it. Also there was a very cold draft by the window. Good addition to the neighborhood, congrats guys!"

1 year ago
Elizabeth Morejon:
5

"Had the fried chick peas and a pizza and couldn’t have been more pleased with our choices. Nice selection of wines, lovely outside patio and great service. What more could you ask?"

1 year ago
Craig DiGiovanni:
5

"A true gem! You won't find anyone else in town making authentic Neopolitan sourdough pies like owner Betsy and her team do. We have been back four times already (and they've only been open a few weeks); each time we have been wowed by the unique flavors in menu regulars like the 'Nduja and the Margherita, and the daily special La Stagione--highlighting in season delicacies. Each item on the carefully curated selection of cocktails and wines delightfully compliments the excellent food. The friendly atmosphere--Adam makes you feel at home the moment you walk in the door--round out the experience. During a visit on a busy night Betsy took the time to chat with us about all things pizza while she was cooking. We will be back! Again and again."

1 year ago
Marcus Im:
5

"The long-awaited QB is open and delivering some of the best pizza on the PLANET! Fans & followers of chef Betsy's food truck can now feast in this naturally-levened sanctuary of dough. The spritzes are delicious, ambiance friendly, and don't sleep on the bagna cauda (save some for the crust). We can't wait to stuff our faces here every week!"

1 year ago
Laura Iaffaldano:
5

"What an absolutely gem of a place with simple and flavorful food that’s made with love. What we appreciated most was that this isn’t the same old Italian fare - the menu reflects the authentic cuisine of southern Italy. Pizza was crispy yet light; owner was right in the front making pizza; staff were extremely happy and helpful. Can’t recommend this place enough!"

1 year ago
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