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TOP 30 Sustainable fine dining in Seattle, WA
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Duke's Seafood West Seattle
Duke's Seafood West Seattle, located at 2516 Alki Avenue Southwest, Seattle, Washington, is a popular bar and restaurant offering waterfront dining at Alki Beach. For over 20 years, Duke's Seafood has been serving the neighborhood with sustainable and delicious food in a cozy atmosphere. The menu features unique signature dishes, such as oysters on the half shell and award-winning clam chowder, paired with specialty cocktails known as Duketails. The restaurant's deck and streetside patio provide stunning views of Puget Sound and the Seattle skyline, making it one of the best spots in West Seattle to enjoy a meal. Whether you're watching ferry boats in the summer or admiring winter sunsets over the Olympics, Duke's Seafood offers a dining experience like no other.
Saltoro
Saltoro is a cozy neighborhood restaurant located in Seattle, Washington, offering hearty American and continental cuisine. The diverse menu includes fresh pastas, steaks, seafood, pizzas, salads, truffle fries, and decadent desserts. The restaurant sources its ingredients from local providers who value sustainable practices, resulting in fresh and flavorful dishes that are expertly plated. The chef-owner's passion for food and years of experience in the industry ensure a fine dining experience that customers will want to share with family and friends. With a full wine and beer list, craft cocktails, and small and large plates to choose from, Saltoro is perfect for everything from a quick bite to a full dining experience.
Mashiko Japanese Restaurant
Mashiko Japanese Restaurant is a beloved dining establishment located in the heart of West Seattle, Washington. Situated at 4725 California Avenue Southwest, this restaurant offers a delightful culinary experience that showcases the best of Japanese cuisine. From fresh sushi and sashimi to savory ramen and bento boxes, Mashiko Japanese Restaurant prides itself on using high-quality ingredients and traditional cooking techniques to create delicious and authentic dishes. With a warm and welcoming atmosphere, friendly staff, and a commitment to sustainability through their use of sustainable seafood, Mashiko Japanese Restaurant is a must-visit destination for anyone craving a taste of Japan in Seattle.
FlintCreek Cattle Co
FlintCreek Cattle Co is a renowned restaurant located at 8421 Greenwood Avenue North in Seattle, Washington. Specializing in high-quality, sustainably sourced meats, FlintCreek Cattle Co offers a unique dining experience that celebrates the flavors of the Pacific Northwest. With a focus on seasonal ingredients and expertly prepared dishes, this establishment is a must-visit for food enthusiasts looking for a taste of the region's best offerings. Whether you're in the mood for a juicy steak or a creative seafood dish, FlintCreek Cattle Co is sure to impress with its delicious menu and welcoming atmosphere.
Maximilien Restaurant
Maximilien Restaurant is a charming and romantic French restaurant located in the heart of downtown Seattle's historic Pike Place Market. With panoramic views of the Puget Sound, Elliott Bay, West Seattle, and the Olympic Mountains, diners can enjoy a spectacular sunset while dining at Maximilien. Antique mirrors line the walls, creating a romantic ambiance from every seat in the house. For over 30 years, Maximilien has been known for its exceptional food, cooked with local ingredients using French techniques. The menu changes seasonally, with signature dishes like the delicious "Duck Confit." The restaurant is committed to supporting local businesses, small farms, sustainable agriculture, and organic food production. Maximilien is proud to be completely free of genetically modified foods.
Cedarbrook Lodge
Nestled in the lush greenery of Seattle, Washington, Cedarbrook Lodge is a premier destination for those seeking a tranquil and luxurious retreat. Located at 18525 36th Avenue South, this institution offers a unique blend of top-notch accommodation, exquisite dining, and impeccable service. Guests can indulge in a culinary experience like no other at Cedarbrook Lodge's renowned restaurant, which showcases locally sourced ingredients and innovative dishes prepared by talented chefs. The lodge also provides comfortable and stylish lodging options, complete with modern amenities and breathtaking views of the surrounding landscape.
Harvest Beat
Harvest Beat is a unique and innovative plant-based restaurant located in the heart of Seattle, Washington. Situated at 1711 North 45th Street, this establishment offers a truly one-of-a-kind dining experience that focuses on fresh, organic ingredients sourced locally whenever possible. The menu at Harvest Beat is carefully crafted to showcase the best of seasonal produce, creating delicious and nourishing dishes that cater to a variety of dietary preferences. With a commitment to sustainability and ethical practices, Harvest Beat is not just a restaurant, but a culinary destination that promotes health, wellness, and environmental consciousness. Come dine with us and savor the flavors of nature in every bite.
84 Yesler
84 Yesler is a neighborhood Northwest seafood restaurant located in the heart of Seattle's historic Pioneer Square neighborhood. We pride ourselves on incorporating international influences into our dishes, while honoring the Pacific Northwest's rich seafood heritage. Our highly seasonal menu features only the freshest, locally sourced organic ingredients, ensuring a dining experience that is both delicious and sustainable. In addition to our exceptional food, we also offer professional catering services and event planning. Our all-in-one packages are designed with your budget in mind, allowing you to simply enjoy the event without any stress. We are always looking for talented individuals to join our team, so be sure to check out our current job openings and apply with just a few clicks!
Water's Table-Renton Restaurant
Water's Table-Renton Restaurant is a bar and restaurant located at 1053 Lake Washington Boulevard North in Renton, Washington, United States. Experience a taste of the Pacific Northwest at Water’s Table, inspired by Seattle’s food scene. Enjoy award-winning, local farm-to-table fare with stunning lakefront views. Located inside the Hyatt Regency Lake Washington at Seattle’s Southport, our restaurant works with local farmers, ranchers, and fishermen to source quality ingredients for every dish. Our menu highlights locally sourced and sustainable ingredients, showcasing the freshest produce of each season. Join us for an extensive a-la-carte menu and bottomless mimosas every Saturday and Sunday from 8 a.m. to 3 p.m. Some of our favorites include prawns and grits, bananas foster French toast, and eggs in purgatory. Water’s Table is also the perfect setting for private events, with a dedicated Event Coordinator to bring your vision to life. Our space can accommodate up to 24 guests or be split into two rooms for smaller gatherings. Contact us to create an unforgettable dining experience at Water's Table-Renton Restaurant.
Rider
Located at 619 Pine Street in Seattle, Washington, Rider is a food institution that offers a unique dining experience inspired by the lush landscapes of Puget Sound and Washington state. Situated on the ground floor of Hotel Theodore in Downtown Seattle, Rider showcases a menu that emphasizes fresh, sustainable, and locally sourced seafood and ingredients. With a woodfired grill, elegantly polished dining room, cozy banquettes, expansive marble bar, and seasonal outdoor patio, Rider has been thoughtfully designed to welcome both Seattle locals and travelers. The culinary professionals at Rider have over 15 years of experience in world-class resorts and upscale dining establishments, bringing a unique blend of creative flair, passion for food, business acumen, and engaging interpersonal skills to the table.
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