Bonefish Grill

"We ate lunch here mid week. They weren’t busy and we were seated right away. We had the Bang Bang Shrimp Tacos and Fish & Chips. The food came out hot and it all tasted great. The restaurant was clean and the staff were polite. I recommend this location."

"Purchased 2 entrees for curbside. The tacos were great. Fresh tasting. The flounder was dry, tasted too fishy,not fresh."

"I recently visited the restaurant this past Friday, and I have to say I was pleasantly surprised. I went expecting an atmosphere and quality similar to that of my local diner, however, the restaurant itself was quite nice and more of a fine dining feel. Upon arrival I waited a little longer for service, they were quite busy, nothing too bad about 5-10 minutes. I was quickly met later apologetically by my server. The service itself was wonderful and my server quite nice and helpful the only reason I would give four stars rather than five was due to the wait. We were met by the manager and compensated quite fairly, both interactions were quite professional and nice. The food itself was excellent, Calamari cooked almost to perfection with an appetizing sauce as well. Along with this a sirloin steak order medium cooked exactly as it should be with creamy fresh garlic mashed potatoes. The plating was nice and clean and food very flavorful. Portion sizes are more than enough for my appetite and well worth my money. In the end I ordered a warm chocolate chip cookie, which I highly recommend, it was delicious and felt like a warm hug. My only complaint was that there was no option for ice cream to pair with. Overall I had a wonderful experience and would very highly recommend. Great thank you to all the staff and cooks there, as I will be visiting again soon."

"A wide variety of menu items. You can always get exceptional service and a good meal. A nice spot for happy hour with friends."

"Visited on a Sunday evening after getting a craving for seafood. Bar area was quiet with ample seating, although some plates from prior customers were still at a few otherwise empty seats. This place appears to be appealing to local regulars, families, and older couples from what I saw this visit. I settled on ordering a mule for a drink, the crab cake appetizer, the house salad with salmon, the trout with vegetable and asparagus, and a piece of cheesecake. The drink came promptly and tasted as expected even if a little heavy with the ice. The crab cakes had good balance of meat to binder and good seasoning but felt texturally soft without the crispiness at the bottom or the top. The remoulade had a nice bright taste. The salad looked and felt fresh with lightly dressed and balanced ingredients. The salmon had an appealing look, good char, and good cook throughout. (I wonder whether they could consider cooking at temperatures other than medium for patrons like me.) The trout was well seasoned but dry. The sauce had an odd taste that led me to leave it off the fish entirely. The vegetables were well cooked and not over cooked. Cheesecake tasted fine as did the accompanying raspberry sauce. Some whipped cream would have been a welcome garnish. Service was more attentive than not, and my server made sure my order was placed correctly which I appreciated. Bill totaled just under $70 before tax and tip, so I am not sure if I felt the value with this experience. I suppose I could return and focus on the salmon and the salad and veggies for a quick dinner if I were in the neighborhood."