TOP 30 Pizza with woodfired oven in Sydney
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Da Vinci's Italian Restaurant
Welcome to Da Vinci's Italian Restaurant, located in the vibrant Summer Hill neighborhood of Australia. As an establishment, food, point of interest, and restaurant, we pride ourselves on offering a unique dining experience that goes beyond industry trends. At Da Vinci's, our owners Joseph Rechichi and Valerie LoPresti are passionate about embracing the rich traditions of regional Italy. With Executive Chef Luca Melis, formerly from Bistecca Italian in Abbotsford, leading the kitchen, we are dedicated to crafting meals that reflect the season and showcase the best of Australian produce.
Grano
Welcome to Grano, located at 1009 Canley Vale Road, Wetherill Park, Australia. At Grano, we offer a traditional Italian experience that celebrates deliciously paired flavors, fresh produce, and the simple pleasures in life. When you step into Grano, you'll feel like you've been transported to Italy. Owned and run by Nick and Anna Ferraro, our restaurant is a place where we create memories for people through the joy of sitting around a table and sharing good food inspired by Nonna's home-style cooking.
La Spiaggia
Welcome to La Spiaggia, a beloved institution located in the heart of Coogee, Australia. As you step into our establishment, you'll immediately feel the warmth and hospitality that comes from being part of the Lombardo family. Nick, Teresa, and their eldest son Maurizio are the driving force behind La Spiaggia, bringing their expertise in Italian cuisine to create an unforgettable dining experience. Nick and Teresa, who migrated from the Siderno region of Calabria, Italy, in the 1970s, have been the proud owners and operators of numerous successful restaurants in Sydney. In 1993, they settled in Coogee, where they established La Spiaggia. Their deep knowledge of Italian food is evident in our menu, which features a selection of homemade Lombardo favorites, crafted with love by Teresa in her own kitchen or prepared in the restaurant.
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