Chefs table experiences in Montclair, New Jersey

Zeugma Grill, located at 44 South Park Street in Montclair, New Jersey, is a vibrant and bustling restaurant that offers a unique dining experience. Our head chef Can Alp brings together traditional flavors from his family and hometown with contemporary tastes to create a menu that is both modern and rooted in ancient civilizations. At Zeugma Grill, we celebrate the rich diversity of the Mediterranean region, where cultures, nations, and flavors converge. From Lebanon to Anatolia, the Aegean Sea to Greece, our menu is a reflection of the mosaic of influences that shape the culinary traditions of the Mediterranean.

Gioia Mia, located at 331 Bloomfield Avenue in Montclair, New Jersey, is a food institution with a focus on bringing people together through delicious cuisine. The name translates to 'my joy', inspired by the late grandmother of the founders who loved to watch her loved ones enjoy her Sunday dinners. The kitchen door was always open to anyone in need of a warm meal and good company, just like family. Mary Cumella and Logan Ramirez, the founders of Gioia Mia, bring their experience from the beloved Fascino to create a menu filled with approachable and elegant dishes inspired by New Jersey's local bounty. The ingredients are sourced from local farms, fishermen, and select purveyors to ensure the highest quality and freshness.

Greek Taverna is an authentic Mediterranean-style taverna located at 55 The Promenade in Edgewater, New Jersey. We also have a second location in Montclair. Our restaurant upholds long-standing Greek traditions and serves up delicious dishes that will transport you to the shores of Greece. At Greek Taverna, you can enjoy sautéed mussels with fresh tomatoes, scallions, mushrooms, herbs, and feta cheese, as well as tender calamari grilled to perfection and drizzled with olive oil, lemon, and herbs. Our menu is full of Greek comfort food that is both sophisticated and satisfying.

Located at 15 Church Street in Montclair, New Jersey, Fresco Da Franco is a renowned Italian restaurant offering authentic flavors in a welcoming atmosphere. With a history of ten years of excellence, this award-winning establishment is a favorite among locals and visitors alike. The restaurant combines family tradition with fresh, refined flavors to create a dining experience like no other. Fresco Da Franco has been featured on the Food Network and has received prestigious awards such as the Five Star Diamond Award and multiple Open Table Diner's Choice Awards. Bar Franco, located within the restaurant, offers handcrafted cocktails for a taste of modern Italy. Don't miss the opportunity to experience the best of Italian cuisine at Fresco Da Franco in Montclair, NJ.

Welcome to Vacchiano Farm, where tradition meets taste in the heart of the picturesque Skylands region of northwest New Jersey. Located at 135 Port Colden Road, Washington, NJ, our family-run farm is a testament to sustainable farming practices and authentic flavors that have been passed down through generations. Since 1983, Vacchiano Farm has been dedicated to raising high-quality livestock and producing a diverse array of crops on our 100-acre farm. Our commitment to natural farming means our beef, lamb, chickens, ducks, and turkeys are raised in a healthy, free-range environment, without antibiotics, hormones, or growth stimulants. Each animal is allowed to mature naturally, ensuring the most flavorful and tender meats you'll ever taste. All processing is done in-house, from butchering to packaging, guaranteeing freshness and quality in every cut.