The 30 Best Traditional southern cuisine in Grand Rapids, Michigan

Forty Acres Soul Kitchen | Cognac Bar is a unique and vibrant establishment located in the heart of Grand Rapids, Michigan. Our restaurant offers a fusion of soulful, Southern-inspired cuisine and a wide selection of premium cognacs. Situated at 1059 Wealthy Street Southeast, our cozy and inviting atmosphere is the perfect setting for enjoying a delicious meal or sipping on a smooth glass of cognac. Whether you're looking for a tasty meal or a sophisticated drink, Forty Acres Soul Kitchen | Cognac Bar has something to satisfy every craving. Come visit us and experience the soulful flavors and relaxed ambiance that sets us apart from the rest.

Carolina Lowcountry Kitchen is a cozy and inviting restaurant located in East Grand Rapids, Michigan. The restaurant offers a variety of delicious food options, including fresh shucked raw House Oysters, creamy fried pimento cheese, and choice of Pimento Cheeseburger, Blackened Catfish, or BBQ Pork. They also have a happy hour special with discounts on house wine, bubbles, and cava. The menu features a range of Southern-inspired dishes such as buttermilk fried chicken, shrimp and grits, and Low Country Jambalaya. In addition to the food, Carolina Lowcountry Kitchen offers a selection of handcrafted cocktails, including the Carolina Mule, Pecan Pie Martini, and Hemingway Old Fashioned. Guests can enjoy their meal in a charming and relaxed atmosphere, perfect for a casual dining experience.

The Candied Yam is a cozy and inviting restaurant located in Grand Rapids, Michigan. Known for its delicious soul food cuisine, The Candied Yam offers a menu filled with classic Southern dishes like fried chicken, collard greens, and of course, candied yams. The warm and welcoming atmosphere makes it the perfect spot for a casual meal with friends or family. With friendly staff and generous portions, The Candied Yam is sure to satisfy your cravings for comfort food. Come visit us at 2305 44th Street Southeast and experience a taste of the South in the heart of Michigan.