Top 10 Best Flavourful dishes in Richmond

“Very friendly, smiley service. Great coffee and pastries. Haven’t tried the food yet, that pleasure yet to come. Great outdoor seating area. Love it.”

“Brilliant dining experience. The food was very tasty, ample quantity and reasonably priced. Excellent service. Will definitely be visiting Diba again.”

“Absolutely fabulous little German riverside restaurant and Beer garden. Quite frankly one of the best Schnitzels in London and the sausages were not bad at all (if a tad Salty). The service is impeccable and friendly and all German speaking. The Beers and cocktails were a treat too as is the amazing riverside view sitting on the terrace. Top tip: Book your table... or you will be sitting inside which is still great (Music played is outstanding) but the terrace is a highlight of you can get it.”

“Eat at this restaurant this evening what a great food best yet Anna help us with the choices and what a great meal we had. Very good service and nice laugh at the same time. Thank you Anna for a amazing evening!!”

“What a great place! Went there last night for a birthday meal and it was so good - delicious food, lovely service from the great waitresses and appreciated the complimentary amuse bouches, bread and sparkling water, a fabulous special evening, thanks 114 Team :-)”

“Enjoyed a wonderful lunch, went for the tasting menu which was absolutely delicious and reasonable value relative to comparable Michelin-starred restaurants. Every course was great, absolute highlights for me were the 'chaud froid' egg (not at all what I expected but memorable), the charred bream and the lamb. Humongous amounts of truffle were (appropriately) served throughout the menu! Cocktails were excellent! Matched wines were also very good and worked with the menu, but with hindsight we'd have been better off ordering individual glasses as it was better value and there were a couple of wines not to my taste. Service was fantastic - friendly and attentive and not pretentious. Really nice, spacious restaurant interior, not crammed-in like other restaurants. Easy parking for the non-drinker (sadly, me) in the party. We will definitely visit again.”

“If you like rich succulent curries then you're in for a treat in Annapurna. Big portions, lovely naan breads and super quick takeaway service. We even got poppadoms and yogurt dip on the house. We'll be coming back.”

“Remarkably nice Thai food for the price, very good tom yum and was impressed with the lamb special. Staff are really friendly, and appeared to assume my friend and I were a gay couple when they provided us with one free dessert and two spoons. This, while a little off the mark, was a very nice gesture and shows they are LGBT friendly! Despite this, they don't include a service charge so make sure you give them a tip.”

“The fantastic staff is speedy, And it tastes delicious.”

“Food was fantastic really good for vegetarian too And very traditional and Greek Love it there”

“Cosy and yet vibrant. The menu is reassuringly familiar but with several twists. Service is genuine and of quality. Live music - I had a sense of dread but proven unnecessary since it only added to the whole evenings experience. A gem of East Sheen”

“I was very happy with the food and service every time I come here, very nice menu!”

“Visited Thursday evening 2nd March. Absolutely delicious food, when my friend and I meet up in Richmond every few months we always look forward to dinner at The Swagat, and the food just gets better every time. Thank you, and see you again soon Alan”

“Really delicious! Had burritos and the tacos. Guacamole was so fresh and amazing! Would recommend. Used WhatsApp and paid with card!”

“We had mixed grill , naan bread , pilau rice and daal . Food was excellent , and so was the warm welcome of the owner . We will definitely come again .”

“Decent prices - paid £3 for two cold drinks Really nice location by the river, bridge and gardens Toilet and baby-care facilities were clean and modern All food that you could want from a park café, except maybe chips”