Giordano's

"It's franchise stuffed pizza, but it's decent. Beats the hell out of Pizza Hut. I knocked off a star because I felt ours could have been cooked just a little tiny bit longer. Otherwise, it's good, and the server was super nice. Definitely would eat there again."

"Came here for the first time on a date night. We ordered a pepperoni deep dish pizza and it was delicious! (It does take a long time to cook) We also had the mozzarella triangles as an appetizer, also great. Our waiter was nice and checked on us quite often! However after we received our pizza and finished, we waited 20+ minutes to ask for a box. We waited another 15 for our waiter to come grab the check but we didn't want to keep waiting so we went to the front and paid it so we could leave. Not too worried about it, but it didn't seem to get super busy at that point. It seems maybe our waiter was doing the job of 10 other people. Food-delicious Atmosphere is wonderful. Just make sure the waiters are making continuous rounds to their tables or getting help from another so people aren't waiting too long!"

"The spinach-stuffed deep dish pizza here is amazing! Lately we’ve branched out to try their Parmesan crust and thin crust, both of which are tasty too. Pizzas take about 30 minutes to make (understandably), so be prepared for that when you go in. We split an Italiano salad while we waited - it was packed with goodies such as olives, sliced meats, and pepperoncini. We often use their take-out and they are accurate with the projected ready times."

"While travelling to Rockford, first time to order their signature deep dish stuffed pizza and all cheese garlic bread. Lots of cheese and tomato sauce on the pizza for the taste. I didn’t like the garlic bread. It’s ok to try, however, if you’re planning to have calories controlled, check your intake. I know that is the dish but thought of putting forward the filling nature."

"We arrived on a Thursday around 2:15pm. We weren't sure if we should seat ourselves because nobody greeted us as we came in, so we perused the menu at the podium and I spoke loudly to my family until someone heard me and apologized profusely for not attending to us immediately. The establishment was empty for the most part, besides another table with some patrons eating. Later, another couple arrived, but besides them, it was mostly empty. We were seated at a booth and started our order with sodas and water as well as mozzarella cheese triangles. We also ordered a large deep dish pizza with added olives, pepperoni, and mushrooms on half of it. The menu says it takes 45 minutes to cook, and it did. The mozzarella triangles pulled apart with cheesy goodness, and the triangles came with marinara sauce. When the pizza arrived, it was everything we had hoped it would be. There were so many flavors, a crispy crust, and the toppings were perfect in quantity. Deep dish is filling, so we couldn't eat much and asked for a box to go. Our server was nice and checked on us a couple times, but I felt like she could have asked us if we needed drinks periodically instead of me having to ask her as she passed us to serve other tables. Other than the service, I was happy with our meal. Whoever makes the pizza here knows what he is doing."