Seafood and wine dining in Celebration, Florida

Welcome to The St. Regis Longboat Key Resort, a luxurious beachside sanctuary opening in the summer of 2024. Nestled on Longboat Key, Florida's most coveted barrier island, our pristine 18-acre resort offers a blend of refined elegance and unparalleled personalized services. Experience the epitome of luxury where the Gulf of Mexico meets the sky and the white sands of one of the country's best beaches. Immerse yourself in the Florida lifestyle at our private beach, enjoy pools with personal cabanas, and explore our exclusive saltwater lagoon wildlife experience featuring resident Aldabra tortoises. Indulge in serenity at our world-class oceanfront spa with vitality pools, or savor the vibrant flavors at our chef-driven dining outlets.

Welcome to Hot Tin Roof Restaurant, a culinary gem nestled at 0 Duval St, Key West, FL 33040. Named after Tennessee Williams' cherished play, "Cat on a Hot Tin Roof," our signature restaurant embodies the essence of "Key West Cuisine." Here, the flavors tell a story, weaving together the rich tapestry of Cuban and Caribbean influences with the freshness of local seafood and seasonal produce. From the sweet notes of mangos to the savory touch of chargrilled delicacies, each dish is a celebration of the region's vibrant ingredients, crafted with the expertise of our renowned chefs. Step into our exquisite dining room, adorned with teak wood and hand-painted ceilings by the late local artist Jeff Beal. Whether seated in plush banquettes or on our verandah, you'll be captivated by the breathtaking views of the harbor and the world-famous Key West sunset. As the sun dips below the horizon, the space is bathed in a romantic glow, creating an unforgettable dining experience. Due to our popularity with both locals and visitors, we highly recommend making reservations.

Welcome to Coquina, a culinary gem nestled within the stunning setting of 4750 Amelia Island Parkway, Fernandina Beach, Florida. As a distinguished bar and restaurant, Coquina is part of a resort that celebrates the essence of fine dining through the transformation of elemental ingredients with expert technique and seasoning. Our culinary offerings are a tribute to Amelia Island’s rich Eight Flags heritage, promising an unforgettable dining experience. Join us for the second annual Amelia Island Cookout, a weekend of gastronomic delight featuring acclaimed chefs, beloved local talents, and skilled mixologists and sommeliers. Indulge in experiences such as artful wine pairings, a lavish ocean-view cookout, a surprise pop-up luncheon, and an exquisite Master Chef Dinner at our renowned Salt restaurant.