TOP 30 Farm fresh ingredients restaurant in Estero, Florida

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Chipotle Mexican Grill is a popular fast-casual restaurant located at 22941 Lyden Drive in Estero, Florida. Known for its delicious and customizable Mexican-inspired menu, Chipotle offers a variety of options including burritos, bowls, tacos, and salads. The restaurant prides itself on using high-quality ingredients sourced from sustainable farms and providing a unique dining experience for customers. Whether you're looking for a quick lunch on the go or a tasty dinner with friends, Chipotle Mexican Grill is the perfect spot to satisfy your cravings for fresh and flavorful Mexican cuisine.

Harvest & Wisdom at Shangri-La Springs is a unique institution located in Bonita Springs, Florida. Established in 1921, our historic hotel offers a boutique experience on over 8 acres of beautiful land. Our services include an organic restaurant, full-service spa, organic garden, and meeting/event spaces. We are a popular destination for weddings, with a GOLD rating in the Naples Daily News Best of Bonita/Estero. With art shows, events, program activities, and overnight retreats, Shangri-La Springs is a place where people, art, and nature come together to provide a soothing experience for the soul. Our Harvest & Wisdom restaurant is open daily from 8am to 2pm, offering delicious organic meals. Every Thursday, we also have a fresh organic produce market from 10am to 2pm, with the last one of the season on April 25th. Gift cards are available for our spa, restaurant, and boutique. For more information, you can contact us at 239.949.0749 or email us at [email protected]. Visit us at 27750 Old 41 Road to experience the tranquility and beauty of Shangri-La Springs.

Welcome to Private Chef & Event Catering Services by Chef David Rashty, where culinary excellence meets personalized service in the heart of Naples, Florida. Located at 1431 Rail Head Boulevard, our business is dedicated to crafting unforgettable dining experiences, whether you require a private chef for an intimate gathering or high-end catering services for a grand event. Chef David Rashty, a graduate of the prestigious French Culinary Institute in NYC, brings a wealth of experience from working in renowned Michelin-starred restaurants under culinary masters like Chef Masa Takayama, Chef Jean-Georges Vongerichten, Chef Daniel Boulud, and Chef Michael Schwartz. Specializing in French, Japanese, Italian, and American Farm-to-Table cuisines, Chef David is adept at creating bespoke menus tailored to your culinary preferences and dietary needs, including Gluten-Free, Vegan, Keto, and Paleo diets.