The 30 Best Farm to table dining experience in Connecticut

MiKro Depot is a cozy bar and restaurant located at 0 Depot Avenue in Hamden, Connecticut, United States. We offer a diverse menu featuring small plates and hearty dishes, paired perfectly with our great selection of craft beers. Situated right on the rail trail, our institution provides a unique and welcoming atmosphere for guests to enjoy delicious food and drinks. Join us at MiKro Depot for a memorable dining experience.

Whitecrest Eatery is a top restaurant located in Stonington, Connecticut, known for its delicious food and inviting atmosphere. Situated at 22 Bayview Avenue, this bar and restaurant has been recognized as one of the best in the state by CT Magazine, winning awards for Best Brunch, Best Burger, and Hidden Gem. Whether you're looking for a hearty meal or a refreshing drink, Whitecrest Eatery is the perfect spot to enjoy a memorable dining experience.

Elizabeth's Farmhouse is a charming restaurant located in the heart of Putnam, Connecticut. Situated at 75-81 Canal Street, this cozy establishment offers a warm and inviting atmosphere where guests can enjoy delicious farm-to-table cuisine. The menu features a variety of dishes made with fresh, locally sourced ingredients, showcasing the best of the region's culinary offerings. Whether you're looking for a hearty breakfast, a satisfying lunch, or a delightful dinner, Elizabeth's Farmhouse has something for everyone. Come and experience the taste of home-cooked meals in a welcoming and rustic setting at this beloved institution.

Heirloom is a charming restaurant located at 1157 Chapel Street in New Haven, Connecticut. This cozy eatery offers a unique dining experience, focusing on serving locally sourced, seasonal ingredients that are prepared with care and creativity. The menu at Heirloom features a variety of dishes that highlight the flavors of New England, all served in a warm and inviting atmosphere. Whether you're looking for a casual lunch or a special dinner, Heirloom is the perfect place to enjoy delicious food made with love and dedication.

Ford's Black & Blue is a renowned food institution located at 65 Marsh Road in Groton, Connecticut, United States. Situated in the charming town of Noank, this restaurant is dedicated to providing exceptional service and delicious cuisine made with locally sourced produce and fresh ingredients. Whether you're looking for a casual lunch or a special dinner, Ford's Black & Blue is the perfect choice. With operating hours from Sunday to Saturday, you can enjoy their stellar menu throughout the week. Don't miss out on the opportunity to experience the culinary delights at Ford's Black & Blue.

Lassie's is a charming restaurant located at 591 U.S. 1 in Milford, Connecticut. Known for its delicious food and warm atmosphere, Lassie's offers a diverse menu of American cuisine with a focus on fresh, locally sourced ingredients. Whether you're craving a hearty breakfast, a satisfying lunch, or a delectable dinner, Lassie's has something to please every palate. Come dine with us and experience the friendly service and inviting ambiance that make Lassie's a favorite dining destination in the area.

Harvest Wine Bar & Restaurant, located at 64 LaSalle Road in West Hartford, Connecticut, is a unique dining experience brought to you by siblings Kleber, Nube, and Vicente Siguenza. With a passion for food and wine, as well as a dedication to excellent customer service, Harvest has become a staple in the culinary scene. Offering modern American cuisine with influences from Asia, Latin America, and the Mediterranean, Harvest also boasts an extensive wine list featuring selections from around the world. By sourcing ingredients from local and organic farms, Harvest ensures that only the freshest and highest quality items make it onto your plate.

Esh Modern Mediterranean is a vibrant and stylish restaurant located at 1401 Kings Highway in Fairfield, Connecticut. Specializing in fresh and flavorful Mediterranean cuisine, Esh offers a modern twist on traditional dishes from the region. With a focus on high-quality ingredients and innovative cooking techniques, guests can expect a dining experience that is both delicious and memorable. Whether you are craving classic favorites like hummus and falafel or more unique dishes like grilled octopus and lamb kebabs, Esh has something to satisfy every palate. The inviting atmosphere and attentive service make it the perfect spot for a casual lunch, romantic dinner, or special celebration. Come visit Esh Modern Mediterranean and experience the best of Mediterranean cuisine in Fairfield.

Terrain Cafe is a charming and cozy establishment located in Westport, Connecticut. Situated at 561 Post Road East, this cafe offers a unique dining experience that combines delicious food with a touch of home goods shopping. The menu features a variety of farm-to-table dishes made with fresh, locally sourced ingredients. Guests can enjoy a leisurely meal in the inviting atmosphere or browse through the store's selection of home goods, plants, and decor. Whether you're looking for a relaxing brunch spot or a place to shop for unique items, Terrain Cafe has something for everyone. Visit today and indulge in a delightful blend of food and retail therapy.

Café Services, Inc. is located at 615 West Johnson Avenue in Cheshire, Connecticut, and is the go-to business dining management provider for Tri-State customers in New York, New Jersey, and Connecticut. Situated in the charming town of Cheshire, our regional office is centrally located near major northeast cities such as New Haven, Hartford, Bridgeport, and New York. Our personalized approach to innovative world cuisine and professional dining management services perfectly complement the dynamic blend of professionalism and grit found in the area. With a population that includes professionals and tradespeople in diverse industries such as finance, insurance, manufacturing, and aquaculture, our business cafeteria management service thrives on providing the best in local food, vendors, and talent. Our talented chefs specialize in preparing local seafood staples such as lobster, oysters, mussels, clams, Atlantic cod, and salmon. We also offer a rich selection of farm-to-table dining options, sourcing fresh produce and dairy products from local farmers and wholesalers within a sixty-mile radius of our business locations.