TOP 30 Best Michelin star food in California

Three Star Restaurant is a charming eatery located at 2515 Noriega Street in San Francisco, California. Known for its delectable cuisine and impeccable service, this establishment has earned a stellar reputation as a top dining destination in the area. Offering a diverse menu featuring a variety of dishes made with the freshest ingredients, Three Star Restaurant is the perfect place to enjoy a delicious meal with friends and family. Whether you're craving classic American fare or international cuisine, this restaurant has something for everyone. So come on in and experience the culinary delights that Three Star Restaurant has to offer!

Luscious Dumplings—MICHELIN GUIDE GOURMAND is a renowned restaurant located in Anaheim, California. Known for its exquisite dumplings, this establishment has earned a prestigious Michelin Guide Gourmand recommendation. With a focus on high-quality ingredients and traditional cooking techniques, Luscious Dumplings offers a delectable dining experience for those craving authentic Chinese cuisine. Visit us at 1800 South Harbor Boulevard to savor our flavorful dumplings and other mouthwatering dishes.

Michelin is a renowned car repair and tire store located at 4620 Geary Boulevard in San Francisco, California. As a trusted institution in the automotive industry, Michelin offers top-notch repair services and a wide selection of high-quality tires to keep your vehicle running smoothly and safely on the road. With a team of skilled technicians and a commitment to customer satisfaction, Michelin is the go-to destination for all your car maintenance needs in the San Francisco area.

Lumière is a sophisticated and elegant restaurant located at 2025 Avenue of the Stars in Los Angeles, California. Known for its exquisite cuisine and impeccable service, Lumière offers a fine dining experience like no other. The menu features a blend of traditional and modern dishes, crafted with the finest ingredients and expertly prepared by the talented culinary team. The ambiance at Lumière is upscale yet inviting, making it the perfect setting for a special occasion or romantic evening out. Whether you're looking for a gourmet meal or simply craving a taste of luxury, Lumière is sure to delight your senses and leave you with a memorable dining experience.

Caruso's is a luxurious oceanfront restaurant located at 1759 South Jameson Lane in Montecito, California. With a MICHELIN one-star and Green Star rating, this dining destination offers a unique and unforgettable experience for both locals and visitors. Executive Chef Massimo Falsini takes diners on a gastronomic journey through California's central coast, showcasing his Italian roots and commitment to sustainable sourcing. The menu at Caruso's changes with the seasons, highlighting the freshest ingredients from local farmers, fishers, and ranchers. Guests can choose from a 4-course or 8-course dining experience, each dish carefully crafted to perfection. The extensive wine selection and hand-crafted cocktails complement the flavors of the cuisine, creating a harmonious blend of culinary mastery and luxury.

Quince is a renowned fine dining restaurant located in the historic Jackson Square Neighborhood of San Francisco. Founded in 2003, Quince recently underwent a year-long renovation and redesign. The restaurant offers a Gastronomy menu in the dining room, featuring a ten course menu that showcases seasonal ingredients. Guests can also enjoy a four course menu, a la carte options, light snacks, cocktails, and wine at the Quince bar and salon. Chef Michael Tusk's passion for culinary excellence is evident in the ever-changing menu, which highlights the highest quality ingredients. Reservations for the main dining room are available from 5:00 pm to 8:00 pm, while seating at the bar and salon is on a first come first serve basis. Visit Quince at 470 Pacific Avenue, San Francisco or call 415.775.8500 for more information.

Atelier Crenn, located at 3127 Fillmore Street in San Francisco, California, is a renowned three-Michelin-starred restaurant owned and led by Chef Dominique Crenn. The name "Atelier" reflects the concept of a workshop or studio, where Chef Crenn's modern vision for fine French cuisine comes to life. Atelier Crenn is not just a restaurant, but a place where artistry, craft, and community converge to create a unique dining experience. Chef Crenn's French heritage and innovative approach to gastronomy shine through in every dish served at Atelier Crenn. The restaurant celebrates California's diverse bounty, showcasing local ingredients and flavors that reflect the landscape and culture of the state. Each dish tells a story, guiding guests on a journey through different places and times, while highlighting the essence of California's culinary landscape.

The French Laundry is a renowned fine dining establishment located in Yountville, California. Situated at 6640 Washington Street, this Michelin-starred restaurant offers a luxurious and unforgettable culinary experience. Known for its innovative and exquisite French cuisine, The French Laundry is a destination for food enthusiasts and connoisseurs from around the world. With a focus on fresh, seasonal ingredients and impeccable service, this institution sets the standard for fine dining in the United States.

Gary Danko is a renowned restaurant located at 800 North Point Street in San Francisco, California. Known for its exquisite culinary creations and exceptional service, Gary Danko offers a fine dining experience like no other. The menu features a variety of dishes that are expertly prepared using the freshest ingredients available. Guests can enjoy a cocktail at the bar before indulging in a delicious meal in the elegant dining room. With its sophisticated ambiance and top-notch cuisine, Gary Danko is a must-visit destination for food enthusiasts in the Bay Area.

ONE65 San Francisco is a multi-level culinary destination located in the heart of San Francisco. Situated at 165 O'Farrell Street, this institution is a unique blend of bakery, food, restaurant, and store all under one roof. With a focus on high-quality ingredients and innovative culinary techniques, ONE65 offers a diverse range of dining options to cater to every palate. From freshly baked pastries and artisanal breads to gourmet meals and specialty grocery items, ONE65 is a must-visit destination for food enthusiasts in California. Come experience the vibrant flavors and exceptional hospitality that ONE65 San Francisco has to offer.

Located at 340 Stockton Street in San Francisco, California, Campton Place Bar and Bistro offers a unique dining experience for those with an eclectic palate. The Michelin-starred restaurant, headed by Chef Srijith Gopinathan, serves a Cal-Indian menu that combines European-Californian flavors with a Spice Route influence. The result is a mélange of flavors that will delight your taste buds. The restaurant's elegant dining space and exceptional service make it one of the best fine-dining restaurants in San Francisco. Come and experience a culinary journey like no other at Campton Place Bar and Bistro.

Forbes Mill Steakhouse, located at 200 Sycamore Valley Road in Danville, California, is a top-notch establishment offering a blend of excellent food, distinguished service, and a stylish yet comfortable atmosphere. Specializing in the finest cuts of Prime Certified Angus Beef and Wagyu, Forbes Mill also features a daily selection of fresh seafood including Lobster Tail, Salmon, Halibut, and more. The menu includes inventive salads, classic side dishes, and decadent desserts to satisfy any palate. What sets Forbes Mill Steakhouse apart is their exclusive serving of C.A.B Prime beef, which undergoes rigorous quality standards to ensure only the best cuts are served. With steaks aged a minimum of 28 days and cooked in a scorching 1800 degree broiler, guests are guaranteed a truly exceptional dining experience. Complementing the menu is an award-winning wine list with over 600 selections, focusing on California boutique wineries as well as offerings from Italy, France, Spain, Argentina, Australia, and Chile.

Town Fare by Chef Michele McQueen is a charming cafe located at 1000 Oak Street in Oakland, California. Known for its delicious and innovative food offerings, this restaurant is a favorite among locals and visitors alike. Chef Michele McQueen's culinary expertise shines through in every dish, from hearty breakfast options to delectable lunch and dinner choices. The cozy atmosphere and friendly staff make Town Fare the perfect spot to enjoy a meal with friends or family. Whether you're looking for a quick bite or a leisurely dining experience, Town Fare by Chef Michele McQueen has something for everyone.

Saru Handroll Bar is a popular food institution located at 2206 Polk Street in San Francisco, California. Originally known as Saru Sushi Bar in Noe Valley, the restaurant has been serving fresh and carefully selected seasonal sushi with a focus on Omakase menu since 2012. In 2017, the same team opened a location in Russian Hill called "Kinjo," which achieved One Michelin Star with its exclusive traditional Omakase course menu. Now, the team has transformed Kinjo into Saru Handroll Bar - Russian Hill, offering a more casual dining experience for the neighborhood. The restaurant specializes in seasonal fish prepared in the edomae style with traditional techniques and a modern Japanese cuisine twist.

Located at 1803 Spring Street in Paso Robles, California, Paso Market Walk is a food and restaurant institution that serves as a perfect pit stop for travelers along the 101 highway. This family-friendly neighborhood destination offers a unique dining experience that showcases the local culture of Paso Robles. One of the standout restaurants at Paso Market Walk is FINCA, which specializes in Baja and Sonora style Mexican cuisine with a focus on wood-grilled seafood and carne asada. Housed in the historic farmhouse of the Old Hometown Nursery, FINCA is the latest venture from the owners of La Taquiza, a popular Mexican restaurant in Napa that has been featured in the Michelin Guide.

Mariscos Guillen is a renowned seafood restaurant located at 12319 Prairie Avenue in Hawthorne, California. Known for its delicious and authentic Mexican seafood dishes, Mariscos Guillen offers a wide variety of fresh and flavorful options that are sure to satisfy any seafood lover's craving. With a welcoming atmosphere and friendly staff, this institution is the perfect place to enjoy a memorable dining experience with friends and family. Whether you're in the mood for ceviche, shrimp cocktails, or fish tacos, Mariscos Guillen has something for everyone to enjoy. Come visit us today and indulge in the taste of the sea at Mariscos Guillen!

Ramen & Tsukemen TAO is a renowned Japanese restaurant located at 10488 Valley View Street, Buena Park, California, United States. The owner chef, Toshimasa Sano, trained at Tsujita in Tokyo, a well-known artisan ramen brand. After 10 years of training, Sano opened his own ramen shop specializing in miso ramen & miso tsukemen. The restaurant is excited to introduce Americans to ramen dishes with miso broth, including White Miso Ramen from Hokkaido and Red Miso Ramen from Tokyo. The carefully crafted Japanese ramen features an intense broth that takes 40 hours to prepare, paired with fresh noodles from Kobayashi Seimen. Ramen & Tsukemen TAO is proud to offer a menu full of quality Japanese ramen to satisfy even the most discerning foodies in Orange County. Established in 2019, the restaurant's signature thick miso flavor pork broth has earned them a Michelin selection in 2022, despite its small location in the suburb of California.

Rintaro is a renowned Japanese Izakaya restaurant located at 82 14th Street in San Francisco, California. Owned and operated by Sylvan Mishima Brackett, Rintaro offers a unique dining experience that combines traditional Japanese cuisine with a California twist. The menu features a variety of dishes such as Maguro no Sashimi, Hirame no Kobujime, and Kanpachi no Sashimi, as well as a selection of hand-rolled udon and sake options. The restaurant's interior, designed by Frost Tsuji Architects in collaboration with Len Brackett, features a blend of Northern California and Japanese influences. The space is adorned with hand-planed wood, mud walls made from iron-rich red soil, and booths crafted from 100-year-old Redwood wine casks. Guests can watch as their food is prepared in the open kitchen, which includes a binchotan-burning Yakitori Grill for grilling pasture-raised chicken.

O' by Claude Le Tohic is a renowned restaurant located at 165 O'Farrell Street in the heart of San Francisco, California. This establishment offers a unique dining experience with a focus on French cuisine prepared by the talented chef Claude Le Tohic. The menu features a variety of exquisite dishes made with the finest ingredients, showcasing the chef's culinary expertise and creativity. Guests can enjoy a sophisticated and elegant atmosphere, perfect for a special occasion or a memorable dining experience. O' by Claude Le Tohic is a must-visit destination for food enthusiasts looking to indulge in a world-class dining experience in San Francisco.

Taste Morgan is a renowned food institution located at 204 Crossroads Boulevard in the charming town of Carmel-by-the-Sea, California, USA. Known for its exquisite culinary creations and exceptional service, Taste Morgan offers a unique dining experience that celebrates the rich flavors and ingredients of the region. Whether you're looking to enjoy a casual meal with friends or celebrate a special occasion, Taste Morgan is the perfect destination for food enthusiasts seeking a memorable and delicious dining experience.

Welcome to For the Win, your go-to destination for mouthwatering burgers and fried chicken sandwiches in Los Angeles! Nestled at 6221 Franklin Ave, For the Win was born out of necessity during the Covid lockdowns in March 2020, evolving from the renowned Papilles Bistro, a Michelin Bib Gourmand French restaurant. Embracing a new direction, we’ve dedicated ourselves to crafting America's favorite sandwiches with an emphasis on quality and skill. Our menu is a celebration of flavors, featuring our signature smashburgers and irresistible chicken sandwiches, each served with your choice of crispy French fries or sweet potato fries. Our customers rave about the "best burger" they've ever had and a chicken sandwich that's "ridiculously juicy."

Bouchon Bistro is a charming French restaurant located at 6534 Washington Street in the picturesque town of Yountville, California. Known for its authentic French cuisine and cozy ambiance, Bouchon Bistro offers a delightful dining experience for guests looking to indulge in classic dishes such as steak frites, coq au vin, and escargots. The restaurant's warm and inviting atmosphere, along with its impeccable service, make it a popular choice for both locals and tourists alike. Whether you're craving a delicious Croque Monsieur for lunch or a decadent crème brûlée for dessert, Bouchon Bistro is the perfect spot to enjoy a taste of France in the heart of Napa Valley.

Bouche is a cozy and intimate bar and restaurant located at 603 Bush Street in the heart of San Francisco, California. Our establishment offers a unique dining experience with a focus on delicious food and handcrafted cocktails. The menu features a variety of small plates and entrees made with fresh, locally sourced ingredients. Whether you're looking for a casual meal or a special night out, Bouche is the perfect spot to relax and enjoy great food and drinks in a stylish and welcoming atmosphere.

Chez TJ is a renowned Michelin-starred restaurant offering contemporary French cuisine, located in a charming historic Victorian home in Mountain View, California. Guests can expect an unparalleled dining experience as they savor seasonal courses prepared with fresh ingredients sourced from the restaurant's own sun-filled backyard garden. After your meal, take a stroll through the garden to see the herbs, vegetables, berries, and citrus trees that are lovingly tended to by the Chez TJ team. Make a reservation today and experience the culinary delights that have made Chez TJ a top choice for food enthusiasts.

Forbes Mill Steakhouse is a top-notch dining establishment located in Los Gatos, California. Combining exceptional food, impeccable service, and a sophisticated yet comfortable ambiance, Forbes Mill Steakhouse is the perfect spot for a memorable dining experience. The menu at Forbes Mill Steakhouse features the finest cuts of Prime Certified Angus Beef and Wagyu, as well as a selection of fresh seafood options. From Lobster Tail to Day Boat Sea Scallops, there is something for every palate. In addition to the main courses, guests can enjoy inventive salads, classic side dishes, and decadent desserts.

Amalfi Marina Bar (Dockside) is a charming waterfront establishment located at 1035 La Bonita Drive in San Marcos, California. This institution is not just a bar, but also a food and restaurant destination that promises a memorable dining experience. Meet the team behind the scenes: Giuseppe Annunziata, the General Manager, is a wine connoisseur who will expertly pair your meal with the perfect wine. Emiliano, the seasoned expert in restaurant management, brings a fresh perspective on Italian serviceability. Marcello Avitabile, the acclaimed chef, has a remarkable career in the culinary arts, with experience in Italy's diverse regions and collaborations at Michelin-starred restaurants. Joseph, the pizza chef, has won awards for his authentic Italian pizza and continues to expand his expertise at Amalfi Cucina Italiana.

Mélisse Restaurant, located at 1104 Wilshire Boulevard in Santa Monica, California, is a one Michelin-starred modern Californian cuisine restaurant by Chef Josiah Citrin. Known for his attention to detail and pursuit of excellence, Chef Josiah brings his 20 years of experience from his landmark Mélisse restaurant to this new space. At Citrin, guests can expect a fun, welcoming, and approachable dining experience. With a large bar and the option of choosing between à la carte menu or prix fixe, Citrin offers a fresh take on hospitality and passion for delivering exciting and delicious food.

Located at 1760 Polk Street in San Francisco, California, Sorella is a casual restaurant and bar that brings the spirit of Italy to the vibrant city. From the same team behind the prestigious two-Michelin-star Acquerello, Sorella offers a contemporary take on traditional Italian cuisine. Whether you're looking for a cozy dinner with loved ones or a lively evening of cocktails at the bar, Sorella provides a warm and welcoming atmosphere for all guests. With a focus on well-made Italian food, wine, and cocktails, Sorella aims to provide a memorable dining experience with top-notch hospitality.

San Laurel is a culinary institution located at 100 South Grand Avenue in Los Angeles, California. Led by Michelin-starred chef José Andrés, San Laurel offers a unique dining experience that combines the flavors of the Iberian Peninsula with the fresh produce of Southern California. The menu features shared plates that showcase bold Spanish flavors and the bounty of local farmers' markets. The restaurant takes its name from the aromatic bay laurel, a symbol of the culinary bridge between Spain and California. Dishes like Santa Barbara sea urchin with scallops, lardo, and caviar, and Bone-in Wagyu Ribeye highlight the marriage of Spanish innovation with California's agricultural abundance. The beverage menu at San Laurel includes original cocktails by mixologist Miguel Lancha, as well as a selection of cool-climate wines from California, the West Coast, and Spain.

Located at 6600 Sunset Boulevard in Los Angeles, California, Gwen is a unique institution that combines a world-class butcher shop with an elegant fine dining restaurant. Founded by renowned chef Curtis Stone and his brother Luke Stone, Gwen offers a menu that showcases fire-based cooking techniques and the highest quality ingredients. Inspired by their grandmother Gwen, who lived on a farm outside of Melbourne, the Stone brothers have created a dining experience that pays homage to their family's roots in livestock farming. With a focus on respect for the process of raising animals for food, Gwen offers guests a truly special culinary experience.