Luxury champagne in Beverly Hills, California

The Roof Garden at The Peninsula Beverly Hills is a luxurious rooftop escape located at 9882 South Santa Monica Boulevard in Beverly Hills, California. This institution offers a fusion of California classics and global flavors, using fresh, hyper-local ingredients grown in their own garden. The rooftop bar, adorned with iconic yellow and white striped umbrellas, serves a selection of wine, champagne, imported beer, and handcrafted cocktails. Whether you're looking for a casual dining experience in the California sunshine or a cozy night under the stars with a cocktail, The Roof Garden is the perfect year-round retreat. The menu showcases a commitment to environmental conservation and sustainability, with ingredients sourced from companies that meet strict quality standards. Reservations can be made by calling 1 310 975 2855. The institution also offers an extensive wine list featuring champagne, sparkling, white, red, and sweet wines. The dessert menu includes indulgent treats like Hold the Milk, Peach Tiramisu, Profiterole, Tres Leches Cake, and Key Lime Crème Brulee. Please inform your server of any food allergies, as not all ingredients are listed. Enjoy a sophisticated dining experience at The Roof Garden at The Peninsula Beverly Hills.

The Belvedere, located at 9882 South Santa Monica Boulevard in Beverly Hills, California, offers a unique dining experience that combines art and cuisine in a luxurious setting. The elegant European Brasserie features a classic French-country aesthetic and is known for its artistically plated dishes created by Michelin-starred Executive Chef Ralf Schlegel. Guests can enjoy a variety of European-influenced dishes, such as Duck Breast with Romanesco and Black Currant Reduction, and Whole Dover Sole with Parsnip Puree. The restaurant also offers a vibrant Naturally Peninsula 5-course Plant-Based Menu, showcasing hyper-local ingredients from an on-site garden. In addition to breakfast, lunch, and dinner, The Belvedere hosts special events and collaborations with artisans, such as an Emerging Artist Series and Cirque de Solei performances. The restaurant also offers a decadent dessert menu, including favorites like Chocolate Soufflé and Cherry on Top. Reservations are recommended, and guests can enjoy a half glass of wine for the perfect lunch pairing or try one of the creative cocktails on the menu.