Farm house food experience in Santa Rosa, California

The Spinster Sisters is a vibrant and cozy bar, food, and restaurant located in Santa Rosa, California. Situated at 401 South A Street, this institution offers a unique dining experience with a focus on locally sourced ingredients and creative, seasonal dishes. The atmosphere is inviting and stylish, making it the perfect spot for a casual meal with friends or a special night out. Whether you're looking for a craft cocktail at the bar or a delicious meal in the dining area, The Spinster Sisters is sure to delight your taste buds and leave you wanting more.

Welcome to Coddington Taproom! Located conveniently at 390 Coddingtown Mall, Santa Rosa, CA, Coddington Taproom is your go-to destination for a refreshing and vibrant bar experience. Whether you're looking to unwind after a long day or catch up with friends over a drink, our welcoming atmosphere and expert team members are here to ensure you have a fantastic time.

Located at 4330 Barnes Road in Santa Rosa, California, John Ash & Co. is a renowned bar, food, and restaurant institution. Established in 1980, it is recognized as one of Sonoma County's original farm-to-table restaurants, offering a stunning vineyard setting. The culinary team continues the tradition by selecting fresh fruits, vegetables, and herbs from their own culinary gardens, as well as sourcing ingredients from over 30 local farms and food producers. With indoor and outdoor seating options immersed in a working vineyard, this is Sonoma wine-country dining at its finest. The restaurant offers dinner service Wednesday through Sunday from 5:00 pm - 9:00 pm, as well as a special Mother's Day Brunch Buffet experience. Guests can explore an extensive wine list and enjoy the Homage to John Ash Menu, paying tribute to the founding chef known as the "Father of Wine Country Cuisine". The menu features dishes corresponding to specific pages in Ash's acclaimed cookbooks, with a Three-Course Tasting Menu available from $65 per person. The restaurant accepts all major credit cards and a 20% gratuity is added for parties of 6 or more. Guests with severe allergies or food intolerance are advised to inform their server before ordering. John Ash & Co. does not exclusively offer gluten-free or vegan options, and a disclaimer states that consuming raw or undercooked meats may pose a risk of foodborne illness. Additionally, there is a Cyber Sale offering 30% off on the next stay along with a complimentary bottle of wine.

Located at 280 Mission Boulevard in Santa Rosa, California, the Union Hotel Restaurant is a cozy and inviting establishment offering a blend of bar, food, and restaurant services. With the NFL Ticket available, guests can enjoy watching their favorite games on the patio or at the bar while taking advantage of weekly food and drink specials. Whether you're looking to dine indoors or outdoors, Union Hotel has you covered with a variety of seating options, including small and large private rooms. With a full bar and a menu filled with homemade Italian cuisine, guests can enjoy the warmth and comfort of traditional dishes passed down through generations.

Belly Left Coast Kitchen & Taproom is a vibrant bar and restaurant located in the heart of Santa Rosa, California. Situated at 523 4th Street, this popular establishment offers a diverse menu of delicious food and an extensive selection of craft beers on tap. Whether you're looking to enjoy a casual meal with friends or unwind after a long day with a cold drink, Belly Left Coast Kitchen & Taproom is the perfect spot. With its welcoming atmosphere and friendly staff, this institution is a must-visit for anyone in the area looking for a great dining and drinking experience.

Americana is a charming restaurant located at 205 5th Street in Santa Rosa, California. Known for its delicious American cuisine and cozy atmosphere, Americana offers a wide range of dishes that showcase the diverse flavors of the United States. Whether you're in the mood for a classic burger, hearty steak, or fresh seafood, Americana has something for everyone. With its welcoming staff and warm ambiance, Americana is the perfect spot for a casual meal or special occasion. Come dine with us and experience a taste of America at Americana.

Perch Plow is a vibrant and inviting bar and restaurant located in the heart of Santa Rosa, California. Situated at 90 Old Courthouse Square, this establishment offers a unique dining experience that combines delicious food, craft cocktails, and a warm and welcoming atmosphere. The menu features a variety of locally sourced ingredients and globally inspired dishes, all expertly prepared by talented chefs. Whether you're looking for a casual meal with friends or a special night out, Perch Plow is the perfect destination. Come and enjoy the eclectic decor, friendly service, and mouthwatering cuisine at this popular spot in downtown Santa Rosa.

The Naked Pig Cafe is a charming restaurant located in the heart of Santa Rosa, California. Known for its delicious farm-to-table dishes, this cozy cafe offers a warm and inviting atmosphere for guests to enjoy a meal with friends and family. With a focus on fresh, locally sourced ingredients, The Naked Pig Cafe serves up a variety of mouthwatering dishes that are sure to satisfy any palate. Whether you're looking for a hearty breakfast, a light lunch, or a flavorful dinner, this cafe has something for everyone. Stop by 640 5th Street to experience the culinary delights of The Naked Pig Cafe for yourself.

Welcome to Sibo Restaurant at Elk Cove Inn, an extraordinary dining experience nestled along the breathtaking Mendocino Coast in Elk, California. Located at 6300 CA-1, our restaurant offers a unique blend of culinary excellence, serene ocean views, and warm hospitality, making it a must-visit destination for both locals and travelers. At Sibo, we invite you to indulge in the culinary masterpieces crafted by Chef Victor, a seasoned chef with a rich heritage and impressive international experience. Born in Peru to a Spanish mother and Sicilian father, Chef Victor honed his skills in Montréal, Switzerland, and Miami, working alongside legendary chefs like Paul Bocuse and Ferran Adrià. His passion for farm-to-table dining is evident in every dish, with ingredients sourced from the inn's own gardens and the surrounding natural bounty.