Artigiano
3302 Southeast Division Street, Portland, OR 97202
About Us
Welcome to Artigiano, SE Division Street's beloved seasonal al fresco osteria, where we bring the heart of Italy to Portland. Nestled at 3302 SE Division St, our unique dining experience is inspired by the time-honored traditions of Italian cuisine, offering a farm-to-table approach that captures the essence of authentic Italian flavors.
Join us for an unforgettable dining journey with our special pop-up dinner events held in our charming courtyard. These multi-course dinners feature a set menu, crafted with care by Rachael, who brings her passion for Italian cooking from her travels back to Italy. Each event is a celebration, complete with family-style dining, unhurried meals, and a welcoming atmosphere that makes every guest feel like part of the family.
Our set menus include a delightful array of antipasti, primi, secondo, and contorni, ensuring a true Italian feast. Seating is limited, and reservations are required, so please visit our event page to secure your spot. Don't forget to mention any dietary restrictions when you make your reservation, and we'll do our best to accommodate with larger portions of the dishes you can enjoy.
Rachael is also available for personal chef services, private parties, and small events this summer, both at our outdoor courtyard and off-site. Additionally, we offer private and small group cooking classes upon request. To stay informed about our latest events and updates, or to join our mailing list, please email us at [email protected].
For reservations and inquiries, call us at 503.860.3419. Please note that parking is street-only; kindly refrain from parking in the lot.
Follow us on social media and check back often for more exciting updates and events. We look forward to sharing our love for Italian cuisine with you. Mangia Bene!
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Reviews
"Pricey & under seasoned food. The expericence was nice with the live music, but the food wasn't worth it. Most of the dishes are under seasoned or not seasoned at all. 85$/person is way too high for what we got. Wine pairing was 40$/person.. it's 4 pours of 4oz max, regular wines, nothing awesome. They were pushy on my wife to get something to drink, they asked her 3 times. Also, we were sitting on super cheap plastic table, very uncomfortable. After a while I was able to get a better chair, I dont think I would have stand the chair for the 2h30 session"
"I had an amazing dinner here. I don't normally eat some of the foods that were served, but I enjoyed every single dish. I will definently be going back."
"My wife and I visited Artigiano for the two-person chef's choice dinner on Saturday night. Enjoyed the quality of the food and the ambiance -- featuring a small, outdoor, roofed patio and a live jazz trio. A friendly server kept bringing course after course of small plates, containing antipasti, various pasta dishes, and a concluding plate of braised meat dishes. Each dish was well-cooked, well-seasoned, and delicious. Portions were on the small side for each dish, but the total amount of food was just about right for me and my wife. Price was on the high side for a food truck experience, but reasonable for a multi-course Italian meal of this quality."
"Absolutely unreal Italian food. I had a profoundly good nine course meal, all based on chef selection Each dish was a delite. Even though we ate the Chef's selection, they very courteously accommodated our dietary restrictions. This is huge since I have an obscure, albeit mild food allergy. There was live music which was quite pleasant. I ate until stuffed, and was able to take leftovers home. This restaurant is AMAZING."
"What a gem of a place. Probably the best Italian food I have had outside of Italy. There is such love in the preparation of the food and it shows. Rachael and Josh (and Ashley!) are all amazing and so knowledgeable. Great attention to detail and flavor. Highly recommend, but if you tend to get cold, bring a sweater because it's al fresco. Either way, you need to try this place!"
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