DaMò Pasta Lab 100 South 21st Street, Philadelphia, PA 19103
About the Business
Welcome to DaMò Pasta Lab, your premier destination for authentic Italian cuisine in the heart of Philadelphia! Nestled at 100 S 21st St, our charming restaurant offers a unique dining experience that celebrates the rich traditions of Italian pasta-making. At DaMò Pasta Lab, we pride ourselves on crafting homemade pasta using the finest ingredients, ensuring every dish is a delightful journey to Italy.
Our menu features a diverse selection of pasta dishes, each meticulously prepared to bring out the vibrant flavors of fresh, locally-sourced produce and premium imported ingredients. Whether you're in the mood for a classic spaghetti alla carbonara, a creamy fettuccine alfredo, or a seasonal special, our chefs are dedicated to delivering an unforgettable culinary experience.
Beyond our delicious pasta, DaMò Pasta Lab offers a warm and inviting atmosphere, perfect for a cozy dinner with family, a romantic evening out, or a casual lunch with friends. Our friendly staff is committed to providing exceptional service, ensuring that your visit is as enjoyable as the meal itself.
Join us at DaMò Pasta Lab and discover the true taste of Italy in Philadelphia. We look forward to welcoming you and sharing our passion for pasta and Italian cuisine. Buon appetito!
Photos
Location & Phone number
100 S 21st St, Philadelphia, PA 19103, United States
Hours open
Monday:
11:30 - 20:30
Tuesday:
11:30 - 20:30
Wednesday:
11:30 - 20:30
Thursday:
11:30 - 20:30
Friday:
11:30 - 20:30
Saturday:
12:00 - 20:30
Sunday:
12:00 - 20:30
Reviews
"Great food, great pasta! Cacio e Pepe is my favorite. I like that each plate on the menu includes the ingredients list. Nice and clean place. Excellent customer service. Highly recommended!"
"Awesome meal! Very good pasta fun environment. Hit it up for a great meal."
"Big fan of the screen ordering process offered here. Portion sizes aren’t exactly “American” sized and I think that’s a good thing. It’s plenty, really. For as fast as they are, the price and quality of the dishes is hard to beat. Check them out!"
"Once I came in, I was greeted by the owner, very cozy and friendly atmosphere and it was great to see people caring so much for their business. This is the best value for this quality of pasta you can get in the area! Pasta is cooked to al dente and the dishes may be simple but it’s done very well (in my opinion this is a hard feat to accomplish) needless to say will return again, Ive recommended a ton of people to their first location and will continue to do so! They have several vegetarian options and also are very accommodating to dietary restrictions.It is a little counter intuitive as you order by the kiosk at the end of the restaurant, but it is a small layout so it’s understandable. Honestly was debating if I should share this gem with the world worried about this place being too popular but I have to share because it’s just too good! Highly recommend their tonnarelli cacio e pepe as well so so so good!"
"Stopped in for some mushroom pasta and focaccia. Super delicious and I’ll be back!"
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