Sweet Chef

"If the store supposedly opens at 12PM., daily, When I arrived, at approx 1:30pm. When I entered, the store looked at the pie display. There was only one sweet potato pie on display. I asked the woman, "How long has the Sweet Potato pie been on display inside the case? She replied, "Between 2 and 3 days. I asked her, "may I please have a fresh one? She went inside the back and came out with a large pie. I told her that's too much for me to eat. So, she came back out and gave me a baby size. What I observed was that the pies were still being prepared late. The owner was unavailable and should have been there for supervision."

"Stopped by their pop-up in the UWS and got a chocolate chip cookie and a small apple crumb pie. I did not like the cookie as it tasted like an industrially made cookie and I could still feel the granulated sugar as I was chewing. In contrast, the apple pie was delicious. I heated it up in the oven a little bit and the crust was to die for."

"This pie is delicious. Warmed it up and how delectable. Just happened to be walking down 43rd st and saw this pop up shop and just had to try the sweet potato pie. Not at all disappointed."

"Delicious pies, they offer a selection of pies ranging from sweet potato to coconut custard and walnuts. Ask what is fresh, the staff is always very attentive and happy to make suggestions. Also grab a selection of their rugelachs, they offer multiple flavors. I would personally recommend the chocolate and apricot rugelachs, they pair quite well with coffee."