Los 3 Amigos & Italian Restaurant 1356 A Queen Anne Road, Teaneck, NJ 07666

"Great pupusas and friendly staff. Also our first time trying a baleada which was delicious. Great prices also. Definitely recommend."

"I ordered the pasta with meatballs, papusa Revueltas, Baleada con Pollo & Baleada con Came (suppose to say carne) The pasta with meatballs were okay, I personally felt the pasta was probably overcooked since it was a bit hard. I’m not sure how quickly the food was done since I arrived just when it said it would be ready but as for the papusa, it comes with two and they were delicious. They were cooked to perfectly, I do love spicy so I wish the picada had some type of kick. As for the baleadas, overall I’m a huge fan of baleadas and this was my first time trying a chicken one. I have not had a chicken one before and unfortunately for myself it was okay, I could say I enjoyed it but I felt it was missing the avocado and creaminess of a baleada. Now the steak one had everything but the steak was also a bit dry and very thin. Overall, the gentleman who attended me was welcoming and polite. The restaurant itself was clean and had sitting available to sit. There is street parking or a parking lot on the side next to the park. I would give them another try."

"Phenomenal breakfast of flavorful, soft beans, delicious fluffy eggs, plantain, crema, and avocado. Everything was done perfectly. It was made fresh with whole foods and it just really hit the spot. Good portion size! Fair prices. The coffee is simple, but the bean selection / roasting was on point. Several tables if you want to eat in, maybe about 6 in total. Perfect place for a purist looking for a warm, tasty, healthy meal. I'll be back for sure."

"Delicious food. Dine-in was served on real plates and glasses, avoiding plastic waste. Even ceramic ramikens were used for ketchup and sauces. I am really impressed. We had lengua and beef tacos, fries, salad, and pupusa. All very flavorful without being too oily. Well done."

"My husband and I had a lovely Valentine's lunch at this El Salvadorian restaurant on Queen Anne rd. On google maps, you have to look up 'restaurants' for the name to appear... but the food, décor, and service were great. I would highly recommend. My husband had the tongue and beef tacos and they were fresh and delicious. So was my Caesar salad and bean and cheese pupusa, and everything was served on real plates. The horchata was in a real glass, not a plastic cup. It's becoming more and more common for restaurants to use disposable dining ware (plates, silverware, cups and glasses). Please request reusable instead, as we shouldn't need to produce a heap of trash just by eating out! What restaurant does not own a dishwasher?"