Brûlée Catering 1406 South Front Street, Philadelphia, PA 19147

"We had our wedding at the Parkway Central Library in Philadelphia in June of 2024 with Brulee catering. The staff and chefs at Brulee were excellent. They kept everything running smoothly and the food was tasty. If this review was just about them, we would be able to give a fully glowing review. Unfortunately, Brulee’s venue coordinator was disastrous and nearly ruined our wedding by creating an unsafe situation that injured one of our guests. When we toured the venue, we specifically asked about dangerous steps around the mezzanine level where cocktail hour is held. We were reassured by the coordinator that these would be blocked or guests would be moved away from the area. On the day of our wedding, the steps were not blocked in any way and the only safety measure was a small amount of tape marking the steps. One of our guests fell down these steps and hit his head, which caused a lot of bleeding and required hospitalization. Thankfully, he is ok and only required some stitches, but this was a disaster that should not have happened. If you are having a wedding at the Parkway Central Library - please make sure that the steps are blocked and guests are moved away from the area. On top of this, the coordinator we worked with was extremely disorganized and unresponsive. She mixed up details about our wedding often, and her lack of management and responsiveness added stress that we did not need. If we did not have to use Brulee as required by the venue, we would not have done so due to this coordinator. Fortunately for you, this coordinator is no longer working with Brulee. In another bizarre move, she told us the night of our wedding that it was her last day with the company and to talk to “someone over there” if we needed anything after the wedding. We really appreciate the work of the staff and chefs - they were great and highly recommended. It is a shame that the coordinator was not up to their level."

"From the contact to Mutiple revisions, Alexandra Kelly was the MVP of the whole process and event. Just a wonderful lady. The set up was beautiful. The food was tasty, and the service was very friendly and responsive. They elevated the event. It was worth it."

"We had our wedding at the Museum of the American Revolution in August 2023, and Brulee far exceeded all of our expectations. Throughout the planning process, they were super accommodating to all of our requests, no matter how big or small. On the day of our wedding, the only way to describe the day was pure magic. We had numerous guests tell us it was the best wedding they had ever been to. Not only is the museum venue stunning and fun in and of itself, but Brulee is a well-oiled machine that makes everything run smoothly from start to finish. Every single staff member was friendly, helpful, and professional. They executed everything we asked them to do perfectly, and they went above and beyond. The food was the best wedding food we've ever had. It was delicious, and the entrees came out fast (and piping hot!). Not a single detail we discussed with them was overlooked, even down to the small things like placement of drink stirrers and cocktail napkins. Even all the table linens were ironed nicely. We were truly blown away by Brulee thanks to Lorena and the entire team. There's nothing we would have changed or done differently thanks to their flawless execution. Book the Museum of the American Revolution with Brulee for your wedding!"

"We had our Micro-Wedding of 20 people down in Brigantine, NJ this Spring. Brûlée came in and took care of everything we needed from a delicious sit down meal, chairs for our small beach ceremony, efficient service during the reception and impeccable staff that made every interaction a joy. My wife and I were recommended to Brûlée from a friend as we were looking for a caterer with a Gluten Free menu for our guests, and ability to bring the meal from Philly to just outside Atlantic City, and with a wedding cake as well. This team is great and willing to go the extra mile to get the job done. I am truly thankful for their attention to detail and professionalism. There was no stress at all with them handling the Menu, Ceremony Setup, and Wedding Cake. Bravo!!!"

"Due to Covid restrictions we had several date changes and made several last minute revisions to our original plans. Our coordinator, Allison Fugate was extremely helpful and responsive even with changes made just days before the event. Every little detail was covered. The service and food were exceptional. The server to guest ratio is great & they do an amazing job “sweeping the room” to make sure that the venue looks great from start to finish."