Blue Ostrich Winery & Vineyard

"We loved the wine and the ostriches, and although Levi was not our server, he was a great host and ambassador of your winery. If it wasn't for him stopping by, we would have never learned the history of the winery. He is awesome!"

"Great atmosphere and products but the managment does a poor job of following up on issues. After calling multiple times to change our address for wine club deliveries they continued to deliver to our old address. I called the last time and I was told I would be contacted after they follow up their staff, they never reached back out. I asked if anything will be done to correct this issue, we were told it’s our fault. They would not refund any of our lost products to correct their mistakes. They were happy tell us we need to come visit soon, what a joke."

"I came here with my wife to celebrate our anniversary in early January, on a Thursday afternoon. It was not very crowded at all, only three groups were present during our visit. Once you arrive, you will notice a little cage to the left where they keep one of their ostriches. It was my first time seeing an ostrich and it was pretty cool that they allowed us to see it. The place has an old farmhouse look, which makes it very unique. Our waiter was very kind and informative. She was very attentive to us and kept refilling our water and making sure we were comfortable. I would say that this place is perfect for a little date on a sunny Saturday, as long as it is not too busy. I really liked the way this place looks inside and out. After the waiter explained the wine choices to us, we went with the Black Ostrich flight. I thoroughly enjoyed those wines, they were all on the sweet side. My favorite was Poppy's Garden. It had a strawberry scent and, of course, a hint of it when you drink it. I would recommend it to anyone who enjoys drinking sweet wines. We also tried the Herb butter and cheese pull-apart bread and the ultimate holiday meatballs. I must say that the pull-apart bread stole the show. The meatballs tasted great with the fig, but that pull-apart bread is something else. It looks like a regular piece of bread, but you would not believe how flavorful it is! It had a fair amount of cheese and was very savory, enough to make you want more. You need to try this when you come! Overall, I was impressed with this business. If you were hesitant about visiting, I recommend that you go for it. You won't regret it!"

"This winery is our favorite in Texas. We have been visiting to 12 years and the wines are amazing. The wines are award winning and the owners here are amazing. The “patio” eating area is fun especially when the weather is nice enough for the doors to be open. Frequently they have musicians in the space. I do love doing wine tastings at the wine bar in the main room."

"Our favorite winery in North Texas. One of a kind views. Owner Julie Whitehead and her family are always so friendly and accommodating. The wines are wonderful and hard to beat taking photos with the beautiful Ostriches!"