Trombino's Bistro Italiano

"Both myself and Fiancee ordered the spaghetti and meatballs. It came out in this bowl w two little breaded meat balls w a very bland taste. At first glance I knew the meatballs werent going to be filling and thought I would just order more. But at first bit it was terrable. My fiancee said the same thing. Not one did our server ask how our meal was, cuz im sure he knew we weren't happy already. Never going back there again."

"One of the best dining experiences in a long time! The service was excellent. From the drinks and appetizers to the main course and dessert - delicious, flavorful, and satisfying! Maria the server was so nice and didn't miss a beat. We were impressed with Maria making sure she offered appetizers, made recommendations for the main dish, and went over the dessert menu after we finished our dinner. She was so very efficient, thorough and friendly! Did I mention the food was amazing?!!"

"Both red and white versions of the Sangria were delicious. Calamari was lightly breaded with pleasantly agreeable seasoning. The Three Cheese Ravioli with Marinara was moderately acidic but very tasty. The Chicken Marsala was smooth and cooked to perfection. The Cannoli with crushed Pistacio and Spumoni with coffee rounded out a very fine meal and experience. The staff was attentive and gracious so I would highly recommend Trombinos and will definitely be returning soon."

"My daughter and I had dinner here and it was absolutely yummy. The bread and olive oil was yummy too. These were our plates and they were both very yummy"

"Mira was our server she was super attentive and friendly, and we had the best time ever! The atmosphere wasn’t pretentious or stuffy. It wasn’t too loud even though it was a packed house. The calamari was super crispy and the sauces it was paired with were yummy. The chicken Parm was the best I’ve ever had. They separated the chicken from the pasta so the bottom doesn’t get all soggy. And the seafood pasta was good! Just needs a bit more seafood. Will definitely be back."