Dry Storage 3601 Arapahoe Avenue, Boulder, CO 80303
About the Business
Dry Storage is a unique institution located in Boulder, Colorado, offering a diverse range of products and services including a bakery, cafe, food, restaurant, and store. Our mission is to provide the best grains and flours that are not only nutritious and flavorful but also support our grain and farming communities.
At Dry Storage, we are more than just a bakery and cafe - we are a grain company dedicated to transforming the world's food systems. Our restaurants serve as a platform for our vision to change how grains are used and understood.
Visit us at our Mill location at 3050 Sterling Circle #180 or our Bakery at 3601 Arapahoe Avenue D-181 to experience our delicious products and support our mission. Contact us at [email protected] for wholesale inquiries. Please note that visits to our Mill location are by appointment only, while our Bakery is open daily from 8am to 2pm.
Photos
Location & Phone number
3601 Arapahoe Ave D-181, Boulder, CO 80303, United States
Hours open
Monday:
8:00 AM - 2:00 PM
Tuesday:
8:00 AM - 2:00 PM
Wednesday:
8:00 AM - 2:00 PM
Thursday:
8:00 AM - 2:00 PM
Friday:
8:00 AM - 2:00 PM
Saturday:
8:00 AM - 2:00 PM
Sunday:
8:00 AM - 2:00 PM
Reviews
"A hidden Boulder gem. Ryan and the team create an incredible atmosphere and experience. The menu is super creative and fun, but the breakfast sandwich croissant is the best I’ve come across. Pop by, you’ll be glad you did."
"Stopped in for pastries and chai in this very chill cafe. The twice baked croissant is amazing! Loved the nuts and chocolate. Efficient service and friendly people. Loved sitting on the patio in the beautiful winter sun."
"Food and pastries and pretty good. Great for Boulder, mid otherwise. Unfortunately, their pricing is just insane. Too bad that a cafe far outside town with slightly above average food feels entitled to charge so much. Service was slow - 20 minutes for biscuits and gravy that could’ve come out of the microwave. Some of the benches outside were peeling away on the surface - it detracts from the overall experience if I’m getting flakes of wood all over my pants. Just sand them down and put a nice wood stain on them. One of the better cafes I’ve visited in Boulder (food quality wise), but otherwise falls short."
"Good food. Especially good pastries. Good espresso drinks. The drip brew is sort of bitter and only one power outlet for customers for like 8 indoor tables. Good staff though. Great pastries"
"The food, especially the bread, are very high quality. The downsides are the costs and service. Lunch for me after item, side of bread, and coffee was $45. It’s literal extortion. The worker tried to sell me an entire plate of bread instead of the side of toast to charge me more. Delicious but out of touch boulder at its finest. I won’t go back"
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