Seasons of Durango

"Restaurant was not busy once we were seated we were ignored after 15 minutes the bus person brought water another 15 minutes passed no waiter at our table he was visiting with the other 2 tables and never came to our table the bus person noticed and finally took our order we were never asked if we wanted anything else to drink. The waiter never came back after we were seated. It was obvious he was the only waiter and was not interested in taking our order but took his time with the other 2 tables. The food was mediocre at best. Poor customer service not on list to return."

"Food is good but not great. 2 people easily pay over $100. They charge 24 dollars for a glass of wine and still have the guts to tack on a 'recovery fee' to your bill. Are you serious ? Not going back. ever."

"Bartender was very nice and polite. Crab cakes had too much breading or stuffing. Needed more crab meat. However, the service made up for it. Nice and quiet when I was there!!!!"

"We had been avoiding this place since moving here in October, mainly since it was in a busier area and seemed a bit “fancy” for our taste. We finally tried it and Seasons will definitely be on our rotation. The food was outstanding: we had the meatloaf and the rotisserie chicken. Both were really good."

"Loved this more upscale place for lunch and appetizers. Drinks were great as well. Everything was quick. My husband and I split the calamari and the fish and chips. Lighter side of portions but great for us. Smokey and the Bandit Margarita was a good and interesting twist on a margarita and my husband’s Moscow Mule hit the spot with authentic copper like cups. I believe our waiter was Row and they were great! Will definitely be back."