Egg Roll King

"Overall: B Layout & decor: ⭐️⭐️⭐️ Food quality: ⭐️⭐️⭐️⭐️ Cleanliness: ⭐️⭐️⭐️ Customer service: ⭐️⭐️⭐️⭐️⭐️ Timeliness: ⭐️⭐️⭐️⭐️⭐️ Review: great pot stickers as well as cashew shrimp. Definitely a good Chinese food option in midtown. I would go back!"

"I used to live Egg Roll King. They were kind, generous and affordable. This time when I picked up my order the chowmein was so oily that every time I took a bite I had to wipe my face because there was oil all over the place. When I got to where the noodles were see through, there was a puddle of at least ¼ cup of oil in the container. That coupled with how rude the old lady is to me makes me dislike Egg Roll King. I don't know what happened but it doesn't really matter at this point."

"So I've been going to this spot for the last 9 years. Always order the same thing... creature of habit. I went in with my wife tonight cause that's what she was craving. I order the same thing every time. Their new order taker decided to take 3 phone order over me then told me that I can't order what I Always get. I'll never dine in this shape shifting rude establishment again. No consistency and Their new person that runs the counter is disrespectful as no other. They lost a loyal customer behind pure disrespectful behavior and arrogance...."

"Sometimes I just want simple yummy food in large, greedy portions. When I feel like that, the Egg Roll King is a solid choice. It is not pretty to look at, but don't let that keep you from trying it. I do take out here because it's easy to access and it's really quick. They have the greatest parking lot (even though it fits only 5 full sized vehicles). It's great because there are two ways to get to it. One is straight in from Wells, and the other you enter the brick building's lot from Vassar, quick left at the alley and then immediate right into the lot. They also have three spaces right in front of the restaurant, on Wells. They are super quick, the ingredients are always fresh (except deep fried meat) and I get two belly stretching meals."