8 Kitchen

"Since we moved here from Hawaii we figured we'd give 8 kitchen a try and see if it measures up. We were greeted with Aloha when we entered and the staff was friendly and helpful throughout the visit. You grab a table and order at the counter. Lots of drink selections available and plenty of Ono food choices. We ordered the mochiko chicken and a western burger. The chicken came out first and it was a good looking meal with plenty of food. The chicken was tasty and definitely reminds you of Hawaii. The burger was big and juicy and tasted good. The fries were good as well as the rice and Mac and cheese. If you're craving an island treat take yourself to 8 kitchen"

"First time and enjoyed everything. Pastrami burger was delicious with sweet potato fries. Calamari was a bit over cooked but was still good. Wife had the soba noodles and shrimp shumai, she loved it. The 2 girls were friendly. Food came out fast and fresh. Environment was clean and warm. Will be back again to try thr other dishes. Lots of local variety to choose from."

"The presentation of the food was good but the taste was okay. I felt like my fried rice didn't have taste and the shrimp shomai was mushy. The menu has a variety tho, will have to come back and try other things"

"Stopped in for a late lunch of gyoza, kalbi tacos and spam roll. Tacos are spicy! But very good. Gyoza was delicious and the spam roll was the best item of the meal. Team is very nice, helpful and the service was quick and efficient. Great spot to grab a bite!"

"We’ve ate here a dozen times and never been disappointed. It’s hard to pinpoint one thing about this place that we like so much because there’s so many things but I’ll start with the food. The options are endless, from ramen to burgers to whole plates of Hawaiian classics you know what you’re getting is fresh, quality, and great value. The portions at this place are huge, we’ve found that we can share an entree and both leave full 90% of the time. Some highlights of what we’ve tried have to be the big boy burger, tonkotsu pork ramen, and the Korean fried chicken plate. As for the staff, they’re always friendly. Food is brought out quick, hot, and they do a good job of making sure you have everything you need once so they don’t have to come check on you 20 times. I like that this place doesn’t overcomplicate things, even though the food is amazing they don’t make you wait for a waiter to come take your order, you just go up and order when you’re ready. It’s restaurant quality food in an under complicated setting which we love. Overall this place is a great value, offers many quality options, and is super simple. Would suggest to anyone looking for a big, hearty meal between $20-30."