El Chamoy 523 West 10th Street, Sioux Falls, SD 57104
About the Business
El Chamoy is a vibrant and authentic Mexican restaurant located at 523 West 10th Street in Sioux Falls, South Dakota. This lively eatery offers a delicious menu filled with traditional Mexican dishes, such as tacos, burritos, and enchiladas, all made with the freshest ingredients and bold flavors. The cozy atmosphere and friendly staff make El Chamoy a favorite spot for locals and visitors alike to enjoy a taste of Mexico in the heart of South Dakota. Whether you're craving a spicy salsa or a refreshing margarita, El Chamoy has something for everyone to savor and enjoy.
Photos
Location & Phone number
523 W 10th St, Sioux Falls, SD 57104, United States
Hours open
Monday:
12:00 - 21:00
Tuesday:
12:00 - 21:00
Wednesday:
Closed
Thursday:
12:00 - 21:00
Friday:
12:00 - 21:00
Saturday:
12:00 - 21:00
Sunday:
12:00 - 21:00
Reviews
"Phenomenal ice cream! 100% recommend."
"This place is amazing. So many different flavor combinations! Super friendly staff. They always make us feel welcome. Nice prices. Menu options from small and simple to over-the-top fun foods."
"They Have a lot of Yummy treats Here. The Fruit is fresh, The diablitos Had Great Spice taste. For The People Complaining About prices, This Is standard everywhere, its Not them Trying to get rich Over night. It is the Same In California. The Amount Of Work that Goes Into preparing it is A lot. Feel Free to make at home, Don't come here If you feel the need to Complain On a small family Business."
"Such a fun spot for a unique treat! So happy we finally have something like this in Sioux Falls. Definitely worth the prices & the wait. We tried the piña loca and strawberry paleta."
"This place is very reminiscent of places I would hit when in the Deep South of Texas near the Mexican border. The RGV (Rio Grande Valley), where I went to college and continue to visit frequently, has a wide variety of places like this from brick and mortar establishments, such as this, to food trucks & trailers but this is very unique to find locally! I was able to hit this yesterday which is the day after their grand opening. It was extremely busy, as you can see from my video, with a line going out the door but they did an excellent job of busting out the orders quickly. Down south, thing’s definitely don’t move that fast, we would have been there an hour but from standing in line to getting our food it was about 15-20 minutes which is impressive for how busy they were! The flavors are spot on and exactly what you’d expect in a legit Mexican treat shop like this, 100% authentic! The prices, definitely more fitting to this area then down south where most of these prices would be 25%-30% less. I’ve been telling my wife’s family they should come up and open a shop like this and they’d make a killing for years but now we finally have one! I must warn my fellow gringos & gringas, if you have not had this type of treat before or tried the likes of Treches Chili Powder, Chamoy, or Tajin Chili Lime Seasoning… it can be a bit of an acquired taste. While everything was spot on to what I would have expected, this is not going to be for everyone. For the most part, I felt like the prices were fair for this area with one exception. My son ordered the “grande Nieve Vaso” which was tiny, especially for $8! Would definitely not order that again! My wife even asked in disbelief, “este es el grande”? or in English, “This is the large?” If you look at my pictures, the largest cup is the grande Diablito and that was $9… that was like a whole meal. Definitely feel like the ice cream has a disproportionate price to value compared to everything else. The last picture is the Chicharrón Preparado which has fried pig skin on the bottom which is crispy, almost like a thick and flakey taco shell, only flat which was very fresh and good. The rest of it was also good, the only thing is as much as I love Mexican culture and food, there are a couple things I can’t do because of their rubbery texture, pickled pig skin is one of them (Menudo being another one, I can do tongue and cheek in my barbacoa or even sesos (brain) in my tacos but I can’t do intestine or stomach). My wife liked it but it is definitely not for me. This place is definitely legit! We will definitely be going back to try their Elote (Corn) on a cob and in a cup as well as try more of their sweet, sour, salty, spicy treats!"
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